1401 Basmati Rice

Advance Information*

Introduction

1401 Basmati Rice is an innovative and refined variant in the aromatic Basmati rice family. As an early maturing hybrid variety, it sets itself apart with a high yield and an exceptionally delightful flavor profile. Known for its exquisite aroma and elongated grain structure, 1401 Basmati Rice combines tradition and innovation to deliver a superior culinary experience.

Features

1. Early Maturing Variety

2. The 1401 Basmati Rice is noteworthy for being the first early maturing variety in the Basmati rice category, which means it reaches maturity quicker than traditional strains. This characteristic supports efficient and timely harvesting, catering to regions with shorter growing seasons or rotation farming systems.

3. High Yield

4. This hybrid variety is engineered for a high yield per hectare, providing farmers with a greater return on investment compared to traditional Basmati varieties. The high yield does not compromise on quality, ensuring both quantity and excellence in each harvest.

5. Aromatic Delight

6. The 1401 Basmati Rice is infused with an enchanting aroma that is both familiar and uniquely distinctive. This captivating scent elevates any dish, making the dining experience memorable and enjoyable.

7. Flavor Profile

8. In addition to its scent, the 1401 Basmati Rice boasts a euphoric flavor that is both conventional and distinctive. Its taste enriches traditional recipes and lends itself well to modern culinary experimentation.

9. Perfect Cooking

10. Each grain of 1401 Basmati Rice is designed to cook to perfection, resulting in fluffy, separate grains that hold their structure. This characteristic makes it ideal for a variety of cuisines and cooking methods, from pilafs and biryanis to simple steamed rice.

Structural Characteristics

• Average Grain Length: The 1401 Basmati Rice features an impressive average grain length of 7.3 mm, which extends to 7.60 mm upon cooking. This length is longer than many other hybrids, making it particularly desirable for dishes where the presentation and texture of the rice are paramount.
• Unique Structure: The elongated and slender structure of the grains ensures they remain non-sticky and free-flowing when cooked, enhancing the sensory experience.

Premium Quality

• The premium nature of 1401 Basmati Rice can be attributed to its rigorous cultivation and processing standards. Every grain undergoes meticulous quality control to ensure consistency in size, shape, and aromatic properties.
• It has garnered top positions in the international rice import market due to its superior quality and prestigious attributes.

Culinary Versatility

• Traditional Dishes: Ideal for traditional Indian and Middle Eastern dishes such as biryani, pilaf, and pulao. The long, aromatic grains absorb flavors beautifully, making them a staple in festive and everyday meals.
• International Cuisine: The versatility of 1401 Basmati Rice extends to its use in global cuisine. Its fragrant, fluffy grains lend themselves well to fusion dishes, enhancing salads, stir-fries, and stuffed vegetables.
• Health-Conscious Recipes: For those mindful of dietary preferences, the 1401 Basmati Rice is an excellent choice. Its natural quality and minimal processing ensure it retains essential nutrients, making it suitable for health-conscious consumers.

Cooking Instructions

To achieve the perfect fluffiness and distinct grain separation, follow these cooking instructions:

1. Rinsing: Rinse 1 cup of 1401 Basmati Rice under cold water until the water runs clear. This step removes excess starch and prevents the rice from becoming sticky.

2. Soaking: Soak the rinsed rice in water for 30 minutes. This process helps to elongate the grains during cooking.

3. Boiling: In a large pot, bring 2 cups of water to a boil. Add a pinch of salt for flavor.

4. Adding Rice: Drain the soaked rice and add it to the boiling water. Stir gently to distribute the rice evenly.

5. Simmering: Reduce the heat to low, cover the pot, and let it simmer for 15-18 minutes, until the water is completely absorbed, and the rice is tender.

6. Fluffing: Remove the pot from heat and let it stand covered for 5 minutes. Fluff the rice gently with a fork before serving.

Storage Recommendations

• Airtight Containers: Store 1401 Basmati Rice in an airtight container to maintain its freshness and aromatic properties. Keep the container in a cool, dry place away from direct sunlight.
• Bulk Storage: For large quantities, consider using airtight bins with sealable lids. Place the bins in a pantry or cupboard with stable temperature settings to avoid any moisture or pest intrusion.
• Freezing Option: While not typically necessary,