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Fennel is extremely popular in Italy where they are often used to make sausages. As well as flavouring certain meats and poultry, fennel is more frequently used to flavour fish and seafood in particular.
The flavor of fennel is slightly sweet and has a definite licorice-like taste.
Fennel seeds are rich in fiber and it has antibacterial, antifungal, and anti-inflammatory properties.
No artificial colours and preservatives
Fennel Seeds widely used as a savory spice. It is one of the popular ingredient in India mainly in cooking as a condiment and flavoring base.
Country Of Origin : India
Adon Global Fresh & Natural Fennel Seeds, also known as Saunf or Variyali, are meticulously sourced whole Indian spices that promise an authentic taste and a strong aromatic profile. These high-quality fennel seeds enhance a wide range of dishes with their slightly sweet and distinctive licorice-like flavor. In addition to being a cherished ingredient in Indian cuisine, where they serve as a savory spice, fennel seeds are also highly sought after in Italian cooking, particularly in the preparation of sausages, fish, and seafood dishes. Rich in dietary fiber, these fennel seeds offer notable health benefits including antibacterial, antifungal, and anti-inflammatory properties, making them a healthy addition to your culinary creations. Importantly, our fennel seeds contain no artificial colors or preservatives, ensuring that you receive a pure and flavorful spice that exceeds your expectations in quality and taste. Ideal for restaurants, catering services, and food production, Adon Global Fennel Seeds are the perfect choice for those looking to elevate their culinary offerings with a natural and authentic spice.
