AGNIVESH PIYUSH BALLI RAS

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About Product:
Our Piyush Balli Ras is an ayurvedic formulation that helps promote Digestive health:
  • Sprue
  • Diarrhoea
  • Dysentery
  • Loss of Appetite
Dosage:
  • 1-2 tablet twice daily or, as directed by the physician.

Country Of Origin : India

  • Additional information

    Ingredients:
    • Shuddha Parad (Mercury (Purified)
    • Shuddha Gandhak (Sulphur (Purified)
    • Abhrak Bhasma (Mica (Calcined)
    • Roupya Bhasma (Silver (Calcined)
    • Lauh Bhasma (Iron (Calcined)
    • Shuddha Tankan (Sodium Biborate (Purified)
    • Rasaunt (Extractum berberis)
    • Swarnamakshik Bhasm (Copper Pyrites (Calcined)
    • Laung (Caryophyllus aromaticus)
    • Shwet Chandan (Santalum album)
    • Mustak (Cyperus rotundus)
    • Patha (Cissampelos pareira)
    • Shwet Jeera (Cuminum cyminum)
    • Dhaniya (Coriandrum sativum)
    • Manjishth (Rubia cordifolia)
    • Atis (Aconitum heterophyllum)
    • Lodhra (Cymplocos racemosa)
    • Kude ki Chaal (Holarrhena antidysenterica)
    • Indrayav (Holarrhena antidysenterica)
    • Tvak (Cinnamomum Zeylanicum)
    • Sounth (Zingiber offcinale)
    • Bilwa Majja (Aegle marmelos)
    • Dhattur (Datura metel)
    • Dadim (Punica granatum)
    • Manjishth (Rubia cordifolia)
    • Dhatakipushp (Woodfordia fruticosa)
    • �Kushth (Saussurea lappa)

    Safety Information: Store the product in a cool, dry place, away from direct sunlight to maintain its effectiveness. Always read the label thoroughly before use to ensure proper handling and application. Keep this product out of the reach of children to prevent accidental ingestion or misuse. Handle with care and follow all recommended guidelines for safe usage.

    Advance Information*

    AGNIVESH PIYUSH BALLI RAS

    About Product

    AGNIVESH PIYUSH BALLI RAS, a meticulously crafted Ayurvedic formulation by AGNIVESH AYURVED, is designed to promote digestive health. This herbal blend harnesses the potency of traditional Ayurvedic ingredients to address common digestive ailments. It is specifically beneficial for conditions such as:

    • Sprue: A condition where the absorption of nutrients from food is disrupted.
    • Diarrhoea: Frequent, loose, and watery bowel movements.
    • Dysentery: An inflammatory disorder causing severe diarrhea with blood.
    • Loss of Appetite: Reduced desire to eat or eat often.

    Ayurveda offers a holistic approach to wellness, and AGNIVESH PIYUSH BALLI RAS is a testament to this with its unique blend of natural ingredients that target and alleviate these digestive issues.

    Dosage

    For optimal results, the recommended dosage of AGNIVESH PIYUSH BALLI RAS is: - 1-2 tablets twice daily, or as directed by a physician.

    Ingredients and Their Benefits

    AGNIVESH PIYUSH BALLI RAS is a powerhouse of Ayurvedic ingredients, each chosen for their historical efficacy and holistic benefits in promoting digestive health.

    1. Shuddha Parad (Mercury, Purified): Known in Ayurveda for its rejuvenating properties, aiding in balancing Vata, Pitta, and Kapha doshas.
    2. Shuddha Gandhak (Sulphur, Purified): An essential element with antimicrobial properties that enhance digestive health.
    3. Abhrak Bhasma (Mica, Calcined): Supports strength and vitality, traditionally used in treating digestive disorders.
    4. Roupya Bhasma (Silver, Calcined): Known for its anti-inflammatory and digestive properties.
    5. Lauh Bhasma (Iron, Calcined): Vital for improving digestion and absorption of nutrients.
    6. Shuddha Tankan (Sodium Biborate, Purified): Often used to improve digestion and treat chronic digestive issues.
    7. Rasaunt (Extractum Berberis): Contains Berberine, known for its antibacterial and anti-inflammatory properties.
    8. Swarnamakshik Bhasm (Copper Pyrites, Calcined): Helps in digestion and acts as a detoxifying agent for the digestive tract.
    9. Laung (Caryophyllus aromaticus): Clove is known for its carminative properties that prevent gas formation and aid digestion.
    10. Shwet Chandan (Santalum album): Sandalwood used for its cooling and soothing effects on the digestive system.
    11. Mustak (Cyperus rotundus): Known for balancing Vata dosha and aiding digestion.
    12. Patha (Cissampelos pareira): Used to treat various digestive issues, ensuring optimum digestive health.
    13. Shwet Jeera (Cuminum cyminum): White cumin soothes the digestive tract and aids in better digestion.
    14. Dhaniya (Coriandrum sativum): Coriander seeds help stimulate digestion and reduce bloating.
    15. Manjishth (Rubia cordifolia): Known for blood purification and improving overall health.
    16. Atis (Aconitum heterophyllum): A rare herb known for treating various types of diarrhea and dysentery.
    17. Lodhra (Cymplocos racemosa): Possesses astringent properties that are beneficial for the digestive system.
    18. Kude ki Chaal (Holarrhena antidysenterica): Known to treat dysentery and other digestive disorders effectively.
    19. Indrayav (Holarrhena antidysenterica): Traditionally used for treating gastrointestinal problems, enhancing digestion.
    20. Tvak (Cinnamomum Zeylanicum): Cinnamon, which helps to regulate digestive functions.
    21. Sounth (Zingiber offcinale): Ginger is known for its powerful digestive benefits and to reduce inflammation.
    22. Bilwa Majja (Aegle marmelos): Bael fruit helps in managing diarrhea and other digestive issues.
    23. Dhattur (Datura metel): Used for its calming effects on the digestive system.
    24. Dadim (Punica granatum): Pomegranate has antioxidant properties and aids digestion.
    25. Dhatakipushp (Woodfordia fruticosa): Used for its anti-diarrheal and astringent properties.
    26. Kushth (Saussurea lappa): Enhances digestion and alleviates digestive distress.

    Together, these ingredients form


    *Disclaimer: This additional description has been automatically generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
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