Ammi Samayal Groundnut Oil - Wood Pressed, Edible

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Traditional Method of extracting Oil using wooden ghani (Mara Chekku) which makes the process slow yet nutritional by preserving the natural quality of the product. Since ancient times, it is an oil suited for edible as well as beauty purposes. Cold (Wood) pressed oil is extracted slowly in Vagai marachekku (Wooden ghani) which is practised from ages in order to prevent heating of oil. Peanut or Groundnut oil is rich in vitamins, minerals, and organic compounds. Peanut oil also contains mono-unsaturated fatty acids, like oleic acid, which increase the levels of good cholesterol called HDL in the blood. This beneficial cholesterol actually helps to scrape off and reduce bad cholesterol (LDL) and lower your risk of developing coronary heart diseases and strokes. It is rich in Vitamin E which prevents ageing of the skin. The impressive levels of Resveratrol in peanut oil boost the immune system. Ingredients: Groundnut. How to Use: Groundnut oil can be used for cooking dishes, gravies and for frying.
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    Ammi Samayal Groundnut Oil - Wood Pressed, Edible

    Introduction

    Ammi Samayal Groundnut Oil represents a timeless connection to the ancient methods leveraged by our ancestors to ensure high nutritional value and purity. This oil is a product of tradition—extracted using a wooden ghani (mara chekku), enabling it to retain its inherent properties and nutritional richness. As a versatile product suited for both culinary and beauty purposes, this oil epitomizes multi-functionality and health benefits.

    Traditional Extraction Process

    The meticulous procedure of extracting groundnut oil via wooden ghani is a slow yet rewarding process. Historically known as the "cold pressing" method, this practice ensures the oil remains unheated, preserving its natural goodness. The Vagai marachekku (wooden ghani) is employed to extract the oil slowly and efficiently. It enables minimal heat generation, ensuring that the nutritional aspects and flavor profile remain intact.

    1. Cold (Wood) Pressed Process: The cold pressing technique involves grinding the peanuts at low temperatures, avoiding the heat which is often detrimental to the oil's nutritional composition.
    2. Wooden Ghani (Vagai Marachekku): Engineered from specific types of wood (Vagai wood), the ghani presses the groundnuts with care, ensuring a slow yet effective extraction process.
    3. Nutritional Integrity: The mechanical action produced by the wooden ghani ensures that essential vitamins and minerals are preserved throughout the process.

    Nutritional Profile

    A significant attribute of Ammi Samayal Groundnut Oil is its rich nutritional composition. The oil isn’t just a culinary staple but also a treasure trove of essential nutrients:

    1. Vitamins:
    2. Vitamin E: This vitamin functions as an antioxidant, which promotes skin health by preventing premature aging.
    3. Vitamin K: Plays an essential role in blood coagulation and bone health.

    4. Minerals:

    5. Comprising essential minerals like magnesium, copper, and zinc, the oil supports various bodily functions and boosts overall health.

    6. Organic Compounds:

    7. Mono-unsaturated Fatty Acids: Rich in oleic acid, it helps increase good cholesterol (HDL) levels while reducing bad cholesterol (LDL), helping to mitigate heart disease risks.
    8. Polyunsaturated Fatty Acids: Including linoleic acid, promoting cardiovascular health and maintaining cellular functions.

    9. Proteins & Amino Acids:

    10. Essential for muscle repair, growth, and maintaining bodily functions.

    Health Benefits

    The substantial health benefits associated with Ammi Samayal Groundnut Oil are multifunctional and comprehensive. Each component contributes distinct advantages, making this oil a must-have for a health-conscious lifestyle.

    1. Heart Health:
    2. Reduction of LDL: The oil helps reduce bad cholesterol, thereby diminishing the risk of coronary heart diseases and strokes.
    3. Increasing HDL: By increasing the good cholesterol levels, it enhances cardiovascular health.

    4. Skin Health:

    5. Antioxidant Property: Vitamin E helps combat free radical damage, preventing premature aging and maintaining youthful skin.
    6. Moisturization: Nourishes and moisturizes the skin, making it an excellent addition to beauty routines.

    7. Immune System:

    8. Resveratrol: Known for its impressive levels, it boosts the immune system, shielding the body from infections and diseases.

    9. Weight Management:

    10. The presence of good fats facilitates maintaining a healthy weight by improving metabolism.

    Culinary Uses

    Ammi Samayal Groundnut Oil's culinary versatility makes it a staple in various kitchens. The distinctive flavor profile adds depth and richness to a myriad of dishes:

    1. Cooking Dishes: Enhances the taste of numerous dishes including stir-fries, curries, and gravies.
    2. Frying: Ideal for frying as it maintains stability under high heat, contributing a subtle nutty flavor.
    3. Dressings and Marinades: A stellar choice for salad dressings and marinades, imparting a unique taste while preserving nutritional value.

    Beauty Uses

    This versatile oil transcends its culinary applications, extending its benefits to beauty regimens:

    1. Skin Care: Ideal for moisturizing dry skin, nourishing chapped lips, and as an ingredient in homemade beauty products.
    2. Hair Care: Regular scalp massages with this oil can foster hair growth, prevent dandruff, and add a natural shine to the hair.
    3. Aromatherapy: The pleasant nutty aroma makes it suitable for inclusion in aromatherapy treatments, promoting relaxation and stress-relief.

    Ingredients

    A standout attribute of this product is its simplicity and purity. The only ingredient utilized is groundnut,


    *Disclaimer: This additional description has been automatically generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
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