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Amul Cheese Mozzarella is a premium offering from Amul, a well-known and trusted dairy brand. This 200g pack of mozzarella cheese is designed to be an essential ingredient in both traditional and modern cuisine, providing an unparalleled combination of rich flavor, excellent melting properties, and versatile culinary applications. Specifically crafted for those who appreciate high-quality cheese, this product promises to enhance every dish it graces.
The primary ingredients of Amul Cheese Mozzarella include: - Pasteurized Milk - Salt - Starter culture - Microbial enzyme
Per 100g serving of Amul Cheese Mozzarella:
These nutritional benefits render it a superior choice for health-conscious individuals who desire both taste and nutrition.
The distinguishing feature of Amul Mozzarella Cheese is its flavorful yet gentle taste profile. Unlike stronger cheeses, mozzarella offers a delicate, creamy flavor that doesn't overpower the dish but complements it beautifully. Its stringy texture upon melting makes it an ideal choice for pizzas, lasagnas, and other baked dishes where cheese is a key component.
Amul takes great care in packaging its products to ensure that they reach you in the best possible condition. The 200g pack of Amul Mozzarella Cheese is vacuum-sealed to maintain freshness and prevent contamination. The packaging includes easy opening features and clear labeling for quick identification and details about nutritional content and ingredients.
Amul Mozzarella Cheese is famous for its ability to melt smoothly and evenly, making it the preferred choice for pizzas and pastas. The stringy texture it offers upon melting gives that quintessential cheese pull effect that everyone loves.
Add Amul Mozzarella cubes to your salads for a creamy yet light touch. It pairs particularly well with fresh greens, tomatoes, olives, and basil.
Create scrumptious appetizers by melting Amul Mozzarella over nachos or stuffing it into breadsticks or even samosas for a gourmet twist on traditional snacks.
From lasagnas to casseroles, the even melting and savory flavor of Amul Mozzarella will elevate any baked dish to a restaurant-quality creation.
For optimal freshness and quality, store Amul Mozzarella Cheese at a temperature of 2-8 degrees Celsius. Always keep the cheese refrigerated, and once opened, it is recommended to consume it within 5-7 days to experience the best taste and texture.
Suitable for various dietary preferences, Amul Mozzarella is a good option for vegetarians, as it is made using microbial enzymes rather than animal rennet. It is also gluten-free, making it a safe choice for individuals with gluten intolerance.
With only 300 kcal per 100g, this cheese allows one to indulge without excessive calorie concerns. It is an excellent source of protein and calcium, making it a wholesome addition to any diet.
The versatility of Amul Mozzarella makes it an invaluable component of many dishes across various cuisines. Whether it’s classic Italian fare or innovative fusion recipes, this cheese adapts seamlessly.
Margarita Pizza: Using pizza dough, tomato sauce, and generous amounts of Amul Mozzarella Cheese, topped with fresh basil leaves.
Mozzarella Sticks: Battered and deep-fried mozzarella sticks that are crunchy on the outside and gooey on the inside.
Caprese Salad: Fresh mozzarella slices layered with tomatoes and basil, drizzled with olive oil and balsamic vinegar.
Cheese-stuffed Chicken Breast: Lean chicken breasts stuffed with a mixture of Amul Mozzarella and herbs, then baked to perfection.
Mozzarella cheese has a rich history that traces back to Italian cuisine, known for its use in a variety of traditional dishes. Amul has brought this classic cheese to Indian subcontinent, making it accessible for locals to experiment with and enjoy.
Amul Cheese Mozzarella 200g is not just a cheese; it's a culinary experience. With its impeccable melting quality, rich nutritional profile, and versatile applications, it’s a beloved ingredient that promises to deliver
