ASHOK SHAHI PANEER 050G

Advance Information*

Introduction to ASHOK's Shahi Paneer

Experience the luxurious taste of authentic Indian cuisine with ASHOK's Shahi Paneer. This delectable dish captures the essence of rich, royal flavors, making it a tantalizing addition to your culinary repertoire. Shahi Paneer, known for its creamy texture and sumptuous flavors, is a staple in Indian households and restaurants alike, and ASHOK brings this culinary masterpiece to you with utmost convenience and quality.

Packaging and Quantity

ASHOK’s Shahi Paneer comes in a compact, 50-gram package that is perfect for single servings or small family meals. The packaging is designed to retain freshness and ensure that the flavors remain intact until you are ready to prepare your dish. The 50-gram packaging is ideal for a quick meal solution, offering an authentic taste without the hassle of extensive preparation.

Ingredients and Nutritional Information

ASHOK’s Shahi Paneer boasts a carefully curated list of ingredients designed to deliver a burst of flavors in every bite. The primary ingredients include:

• Fresh Paneer (Indian Cottage Cheese)
• Tomatoes
• Onions
• Cream
• Cashew Nuts
• Spices Mix (Cumin, Coriander, Turmeric, and Garam Masala)
• Ginger-Garlic Paste
• Green Chilies
• Salt
• Sugar
• Edible Vegetable Oil (Sunflower Oil)

Nutritional Information (per 50g serving):

• Calories: 120
• Total Fat: 8g
• Saturated Fat: 3g
• Trans Fat: 0g
• Cholesterol: 15mg
• Sodium: 200mg
• Total Carbohydrates: 8g
• Dietary Fiber: 1g
• Sugars: 3g
• Protein: 6g

Preparation Instructions

ASHOK’s Shahi Paneer is designed for ease of use. Follow these simple steps to prepare a delicious meal in minutes:

Stove Top Method

1. Heat Oil: In a pan, heat a tablespoon of oil over a medium flame.
2. Sauté Onions and Ginger-Garlic Paste: Add finely chopped onions and ginger-garlic paste, sauté until golden brown.
3. Add Tomatoes and Spices: Add chopped tomatoes and the provided spice mix, cook until the tomatoes are soft.
4. Blend to a Paste: Allow the mixture to cool slightly, then blend it into a smooth paste.
5. Cook the Paneer: Return the paste to the pan, add the cubed paneer, and cook for 5-7 minutes.
6. Add Cream and Finish: Stir in the cream and cook for an additional 2 minutes.
7. Serve Hot: Your Shahi Paneer is now ready to serve.

Microwave Method

1. Mix Ingredients: In a microwave-safe bowl, combine the onions, ginger-garlic paste, tomatoes, and spice mix.
2. Microwave: Cook on high for 4-5 minutes.
3. Blend to a Paste: Allow the mixture to cool slightly, then blend it into a smooth paste.
4. Cook the Paneer: Microwave the paste with the cubed paneer on high for 3-4 minutes.
5. Add Cream and Finish: Stir in the cream and microwave for an additional 1-2 minutes.
6. Serve Hot: Your Shahi Paneer is ready to enjoy.

Flavor Profile

ASHOK’s Shahi Paneer is a celebration of rich flavors and creamy textures. The dish features:

• Creaminess: Derived from fresh cream and paneer, providing a luxurious mouthfeel.
• Mild Spiciness: Achieved with a balanced blend of green chilies and aromatic spices.
• Slight Sweetness: From the addition of sugar and naturally sweet tomatoes.
• Nutty Undertones: Courtesy of ground cashew nuts that also contribute to the creamy texture.
• Aromatic Spices: Including cumin, coriander, and garam masala for a truly authentic taste.

Serving Suggestions

ASHOK’s Shahi Paneer is versatile and can be paired with various accompaniments to create a complete meal. Some serving suggestions include:

• Rice: Serve with steamed basmati rice or flavored rice like jeera rice or pulao.
• Indian Bread: Pair with naan, roti, or paratha for a classic combination.
• Side Dish: Complement with a side of mixed vegetable curry or a light salad.
• Beverages: Enjoy with a glass of lassi (yogurt drink) or a refreshing mint lemonade.

Storage and Shelf Life

ASHOK’s Shahi Paneer is packaged to ensure longevity and freshness. Suggested storage instructions include:

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