Baidyanath Maharasnadi Kadha Useful In Vataj Disorder

Brand: Baidyanath

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INGREDIENTS
Rasna Amaltas Bala Erand Javasa Sontha Gokhru Ashwagandha Devdaru Chhoti Kateri Vidari-kand Kachura Badi Kateri Guggulu Purnarnava Nagarmotha
DOSAGES
3-6 Teaspoonful after meals with equal ammount of water.
REFERENCE
ayurveda

Country Of Origin : India

  • Additional information

    DESCRIPTION

    Baidyanath Jhansi Maharasnadi kadha is a very famous ayurvedic medicine in liquid form. It is also known as rasnadi Kwath, kashaya, kwatha etc. It has potent anti-inflammatory benefits.

    THERAPEUTIC USE

    Baidyanath Maharasnadi Kadha is used for pain in joints, back and muscles Provides help in the treatment of gout, arthritis and multiple joint pains Treats pain radiating along the sciatic nerve, which runs down one or both legs from the lower back Baidyanath Maharasnadi Kadha is used for pain in joints, back and muscles Provides help in the treatment of gout, arthritis and multiple joint pains Treats pain radiating along the sciatic nerve, which runs down one or both legs from the lower back

    SIZE : 200 ML 

    PRICE :

    Rs. 91.00



    Advance Information*

    Baidyanath Maharasnadi Kadha Use in Vataj Disorder

    Introduction

    Baidyanath Maharasnadi Kadha is a renowned ayurvedic formulation designed to address various Vataj disorders. It is an ancient liquid medicine known by several names, including Rasnadi Kwath, Kashaya, and Kwatha. Baidyanath, a household name in Ayurvedic products in India, has leveraged its extensive expertise in traditional medicine to create this potent anti-inflammatory remedy. Maharasnadi Kadha stands out due to its significant therapeutic properties, especially in alleviating pain associated with joints, back, and muscles.

    Composition and Ingredients

    Baidyanath Maharasnadi Kadha is a meticulously crafted blend of several powerful herbs, each contributing uniquely to its overall efficacy. Here’s a closer look at the ingredients and their individual benefits:

    • Rasna (Pluchea lanceolata): Known for its anti-inflammatory and analgesic properties, Rasna is a vital herb in treating rheumatic disorders and joint pain.

    • Amaltas (Cassia fistula): This ingredient acts as a mild laxative and helps detoxify the body, aiding in the management of inflammation and pain.

    • Bala (Sida cordifolia): Bala is known for its rejuvenating and anti-inflammatory properties, essential in treating nervous system disorders and strengthening muscles.

    • Erand (Ricinus communis): Commonly known as castor, Erand is renowned for its ability to relieve arthritic pains and act as a laxative.

    • Javasa (Altitude): This herb is pivotal in reducing inflammation and treating various gynecological disorders.

    • Sontha (Zingiber officinale): Dry ginger or Sontha is celebrated for its potent anti-inflammatory properties and its ability to enhance metabolism and digestion.

    • Gokhru (Tribulus terrestris): Gokhru is known for its diuretic properties, which help in reducing urinary tract inflammation and pain.

    • Ashwagandha (Withania somnifera): Ashwagandha is a powerhouse of benefits including anti-inflammatory, anti-arthritic, and muscle strength-enhancing properties.

    • Devdaru (Cedrus deodara): This herb is beneficial for treating respiratory disorders along with its role in reducing inflammation and pain.

    • Chhoti Kateri (Solanum xanthocarpum): It is effective in treating respiratory issues and reducing vata disorders.

    • Vidari-kand (Ipomoea digitata): Vidari-kand helps rejuvenate body tissues and is known for its anti-oxidant properties.

    • Kachura (Curcuma zedoaria): Kachura aids in digestive health and possesses anti-inflammatory properties.

    • Badi Kateri (Solanum indicum): Commonly used for its anti-inflammatory and analgesic properties.

    • Guggulu (Commiphora mukul): Guggulu is well-known for its anti-arthritic properties and plays a crucial role in managing rheumatoid conditions.

    • Purnarnava (Boerhavia diffusa): This herb helps in liver and kidney detoxification, thereby reducing inflammation and pain.

    • Nagarmotha (Cyperus rotundus): This ingredient is used for its digestive and detoxifying properties.

    These herbs work synergistically to provide relief from pain, reduce inflammation, and help manage conditions like gout, arthritis, and Sciatica.

    Dosage

    The recommended dosage for Baidyanath Maharasnadi Kadha is: - 3-6 teaspoonfuls after meals with an equal amount of water.

    It is advised to consult a healthcare provider for personalized dosage based on specific health conditions and body constitution.

    Therapeutic Uses

    Baidyanath Maharasnadi Kadha is therapeutic in the following ways: - Pain Relief in Joints, Back, and Muscles: It significantly alleviates pain in these areas, making it an excellent remedy for those suffering from chronic pain conditions.

    • Treatment of Gout and Arthritis: The combination of herbs works effectively in providing relief from the symptoms of gout and arthritis, such as swelling, redness, and intense pain.

    • Sciatica Treatment: The medicine is effective in treating pain radiating along the sciatic nerve, which runs down one or both legs from the lower back.

    Usage Instructions

    • Shake well before use: This ensures that all the active ingredients are well-mixed.
    • Measure the dosage accurately: Use a clean spoon to measure 3-6 teaspoonfuls.
    • Dilute with water: For better absorption and efficacy, dilute the dose with an equal amount of water.
    • After meals: Consume the kadha post-meal for optimal benefits.

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    *Disclaimer: This additional description has been automatically generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
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