Bambino VERMICELLI SHORT-CUT 400g

Advance Information*

Product Introduction

Goldiee Vermicelli Short-Cut 400g, also known as Bambino VERMICELLI SHORT-CUT 400g, is an essential ingredient in many kitchens, offering both convenience and versatility. Whether you're preparing a hearty breakfast, a quick lunch, or an elaborate dinner, this product stands out as a reliable choice for delicious meals. With its fine texture and easy-to-cook nature, Goldiee Vermicelli is a must-have in your pantry.

Packaging Information

Goldiee Vermicelli Short-Cut comes in a convenient 400g pack. This size is perfect for small families or individuals who enjoy Vermicelli dishes frequently. The packaging is designed to preserve freshness and quality, ensuring that the Vermicelli retains its fine texture and taste from the moment it is opened.

Ingredient and Nutritional Information

Goldiee Vermicelli is made from premium quality durum wheat semolina, making it a healthier option compared to other quick-cooking pasta or noodles. The nutritional profile is an added advantage: - Ingredient: Durum Wheat Semolina - Nutritional Information per 100g: - Energy: 350 Kcal - Protein: 11.0g - Carbohydrates: 72.8g - Sugars: 0.7g - Dietary Fiber: 3.5g - Fat: 1.0g - Saturated Fat: 0.1g - Trans Fat: 0g - Cholesterol: 0mg - Sodium: 0.5mg

Cooking Instructions

Goldiee Vermicelli Short-Cut 400g is exceptionally user-friendly and can be cooked in just a few steps:

1. Boiling Water: Start by bringing a pot of water to a robust boil.
2. Adding Vermicelli: Slowly add the Vermicelli to the boiling water.
3. Cooking Time: Cook for about 3 to 5 minutes or until the Vermicelli turns soft yet firm (al dente).
4. Draining: Drain the Vermicelli and rinse with cold water to stop further cooking.
5. Serving: Use immediately for salads, soups, or other dishes.

Versatility in Culinary Applications

Goldiee Vermicelli Short-Cut 400g is perfect for a variety of dishes, making it a versatile addition to your kitchen. Here's a look at how you can use it in different types of cuisine:

Indian Cuisine

• Upma: A South Indian delicacy where Vermicelli is roasted till golden brown and cooked with vegetables, mustard seeds, and curry leaves.
• Kheer: A sweet dessert made by cooking Vermicelli in milk with added sugar, cardamom, and dry fruits.
• Biryani: Vermicelli can be utilized instead of rice to make a quick and delicious Vermicelli Biryani loaded with spices and vegetables.

International Cuisine

• Pasta Salads: Toss cooked Vermicelli with olive oil, fresh vegetables, and herbs for a refreshing salad.
• Stir-Fry Noodles: Combine Vermicelli with soy sauce, vegetables, and protein for a quick stir-fry.
• Soups: A great addition to both clear and creamy soups, adding texture and making them more filling.

Key Features and Benefits

Quality and Texture

Goldiee Vermicelli's short-cut format is designed for ease of use. Its fine texture ensures that it cooks quickly and evenly, providing a consistent quality every time.

Health Aspect

Made from durum wheat semolina, this Vermicelli is low in fat and provides a good amount of protein and carbohydrates, making it ideal for a balanced diet.

Convenience

The 400g pack is resealable, allowing for easy storage and maintaining product freshness. This quantity is suitable for multiple servings, making it economical and reducing frequent trips to the supermarket.

Culinary Flexibility

Adaptable to multiple cuisines and cooking methods, Goldiee Vermicelli is a versatile ingredient. It saves cooking time, accommodating busy lifestyles without compromising on taste and nutrition.

Storage Instructions

To ensure that your Goldiee Vermicelli maintains its quality and freshness, follow these simple storage tips: - Store in a cool, dry place, away from direct sunlight. - Once opened, keep the packaging sealed or transfer the contents to an airtight container. - Ensure it is kept away from moisture to prevent clumping and spoilage.

Sustainability and Ethical Practices

Goldiee is committed to sustainable practices and ethical sourcing. The Vermicelli production process ensures minimal waste and environmental impact, reflecting the company’s dedication to responsible manufacturing.

Frequently Asked Questions (FAQs)

What is the shelf life of Goldiee Vermicelli