Green Onions, also known as scallions or spring onions, are a must-have ingredient for any culinary enthusiast, thanks to their delightful mild onion flavor and extensive nutritional profile. Rich in vitamins A, C, and K, alongside valuable fiber and antioxidants, these versatile vegetables can transform a wide array of dishes. From salads, salsas, and garnishes to stir-fries, soups, and omelets, green onions shine as both a flavor enhancer and a vibrant garnish. Their slender green tops and small white bulbs offer not just taste but also a fresh visual appeal to any plate. What's more, green onions are easy to grow and harvest, making them a convenient choice for those looking to keep a fresh ingredient on hand. Whether you're seeking to elevate a simple dish or add a pop of color and crunch, green onions deliver on flavor, nutrition, and convenience.

Key Features

Features Description
Flavor Profile Mild onion flavor that enhances dishes.
Nutritional Benefits Rich in vitamins A, C, K, fiber, and antioxidants.
Versatility Can be used raw in salads or cooked in various dishes.
Appearance Distinct slender green tops with small white bulbs.
Ease of Cultivation Simple to grow and harvest at home.
Attributes Description
Scientific Name Allium fistulosum
Harvest Time Approximately 60-120 days from planting
Storage Temperature Store at 32-34°F (0-1°C) for optimal freshness
Shelf Life Fresh for up to 2 weeks when stored properly
Packaging Available in bunches or bulk packaging

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Brand: Mars Export

Country Of Origin: India

Green Onion, also known as scallion or spring onion, is a flavorful and versatile vegetable that adds a mild onion flavor to dishes. Rich in vitamins A, C, and K, as well as fiber and antioxidants, green onions are a nutritious addition to your meals. Their slender green tops and small white bulbs can be used raw in salads, salsas, and garnishes, or cooked to add a subtle onion flavor to stir-fries, soups, and omelets. Green onions are easy to grow and harvest, making them a convenient and fresh ingredient to have on hand. Whether you're enhancing the flavor of a dish or adding a fresh garnish, green onions bring a bright and zesty taste to your culinary creations.

Fresh & Frozen Vegetables

Mars Export

Green Onions

Scallions

Spring Onions

Mild Onion Flavor

Fresh Ingredients

Cooking Essentials

Nutritious Vegetables

Organic Green Onions

Bean Sprouts

Brand: Mars Export

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