Brass Plate (THALI)

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Brass Plate thali

Country Of Origin : India

  • Additional information

    Advance Information*

    Introduction

    Introducing the exquisite Brass Plate (Thali), a timeless and versatile kitchen essential that combines functionality with aesthetic appeal. Hailing from the rich cultural heritage of India, this brass plate is meticulously crafted to enhance your dining experience. It symbolizes traditional craftsmanship and modern utility, making it a perfect piece for your household.

    Historical Significance

    Brass, an alloy of copper and zinc, has been used for centuries in various cultures for its durability and appealing look. In India, brass utensils like thalis have been an integral part of culinary traditions. Known for their health benefits and excellent heat conduction, brass utensils have been favored in Indian kitchens for generations. The Brass Plate (Thali) pays homage to this age-old tradition while catering to contemporary needs.

    Material and Craftsmanship

    High-Quality Brass

    The Brass Plate (Thali) is made from high-quality brass, ensuring longevity and robustness. Brass is renowned for its resistance to corrosion and wear, making it an ideal material for kitchenware. This plate's high zinc content adds to its strength while its copper component imparts a subtle sheen, giving it a luxurious finish.

    Artisanal Craft

    Each Brass Plate (Thali) is a masterpiece crafted by skilled artisans. Traditional methods are employed to forge each plate, ensuring attention to detail and quality. The hand-polished surface not only gleams with a golden hue but also ensures a smooth texture free from imperfections.

    Design Elements

    Aesthetic Appeal

    The Brass Plate (Thali) is not just a utilitarian object but also a piece of art. Its design features intricate patterns that are etched by hand, reflecting the rich cultural motifs native to India. The edges are often adorned with traditional designs like paisleys, flowers, or geometric shapes, adding an element of elegance to your dining table.

    Functional Design

    While the plate’s beauty is undeniable, its design focuses equally on practicality. The slightly raised edges ensure that food stays within the plate without spilling, making it ideal for serving saucy dishes or gravies. The flat, broad surface can accommodate an entire meal, including curries, breads, and sides, true to the concept of a traditional Indian thali.

    Dimensions and Specifications

    Standard Dimensions

    The Brass Plate (Thali) typically comes in a standard size that caters to most dining needs. However, the dimensions can be customized to fit different preferences. The standard dimensions are:

    • Diameter: 12 inches (30.48 cm)
    • Height: 1 inch (2.54 cm)
    • Weight: Approximately 1.5 pounds (680 grams)

    Custom Sizes

    For those seeking different dimensions, the Brass Plate (Thali) can be made in various sizes ranging from 10 inches to 15 inches in diameter. Custom orders can also be placed for specific height and weight requirements to suit different dining settings.

    Health Benefits

    Anti-Microbial Properties

    One significant advantage of using brass utensils is their anti-microbial properties. Brass has been proven to combat harmful bacteria and germs, ensuring that your food remains safe and hygienic.

    Nutrient Preservation

    Cooking and serving in brass utensils help in retaining the nutritional value of the food. The presence of copper in brass aids in preserving the natural flavors and nutrition of the food items.

    Maintenance and Care

    Cleaning Instructions

    Maintaining the glossy finish of the Brass Plate (Thali) requires regular cleaning and care. Here’s how you can keep your brass plate in pristine condition:

    • Hand Washing: It is recommended to hand wash the plate with lukewarm water and mild soap.
    • Avoiding Harsh Scrubs: Use a soft sponge or cloth to clean the plate to avoid scratches.
    • Drying: Make sure to dry the plate thoroughly after washing to prevent water spots.
    • Polishing: Periodic polishing with a brass cleaner or a homemade mixture of lemon and salt can keep the plate shining.

    Long-Term Storage

    If not in regular use, store the Brass Plate (Thali) in a dry place. You can also use anti-tarnish paper or cloth to wrap the plate, ensuring it remains untarnished over time.

    Multifunctional Use

    Dining

    The Brass Plate (Thali) is ideal for serving traditional Indian meals that consist of multiple dishes. Its ample space can hold a variety of foods, making your meal look appealing and organized.

    Festive Occasions

    The plate’s exquisite design makes it a perfect choice for special occasions and festivals. It can be used to serve traditional festive meals, adding a touch of elegance and grandeur to festive celebrations.

    Religious Ceremonies

    The Brass Plate (Thali) is also widely used in religious ceremonies and rituals in India. Its sacred significance and traditional appeal make it an essential part of sacred gatherings.

    Decorative Item

    Apart from its practical uses, the Brass Plate (Thali) can serve as


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    *Disclaimer: This additional description has been automatically generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
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