Britannia Marie Gold Biscuits

Advance Information*

Introduction

Britannia Marie Gold Biscuits are a time-honored classic in the world of snacks, known for their crisp texture and subtle sweetness. These biscuits have been a staple in households around the globe, offering a convenient and satisfying treat that can be enjoyed at any time of the day. Whether paired with a hot cup of tea, coffee, or enjoyed on their own, Britannia Marie Gold Biscuits provide a lightweight and delicious snacking experience.

Historical Background

Britannia and Its Legacy

Britannia Industries Limited, established in 1892, has built a formidable reputation as one of the leading food companies in the world, especially known for its wide range of high-quality biscuits. Over the years, Britannia has consistently excelled in producing innovative and tasty products that cater to diverse taste preferences. The legacy of excellence and commitment to quality is evident in every packet of Britannia Marie Gold Biscuits.

The Evolution of Marie Biscuits

Marie biscuits themselves have a storied history, with their roots tracing back to the late 19th century. Originally created to commemorate the marriage of Russia's Grand Duchess Maria Alexandrovna to Britain's Duke of Edinburgh, these biscuits quickly gained popularity across Europe and eventually the world. Britannia Marie Gold Biscuits have upheld this tradition, bringing a modern twist to an age-old favorite.

Product Ingredients

Britannia Marie Gold Biscuits are made from carefully selected ingredients that ensure both quality and flavor. Here is a detailed list of the core ingredients that go into making these biscuits:

• Wheat Flour: The primary ingredient, providing the biscuit with its structure and crisp texture.
• Sugar: Adds a gentle sweetness that complements the clean, subtle flavor profile.
• Vegetable Oil: Ensures the biscuits have a consistent texture and rich mouthfeel.
• Invert Syrup: Enhances the biscuit's softness while aiding in moisture retention.
• Leavening Agents: These include sodium bicarbonate and ammonium bicarbonate, which help the biscuits to rise and maintain a light, airy texture.
• Salt: Balances the flavors and enhances the overall taste.
• Milk Solids: Add a slight creaminess and enrich the biscuit's flavor.
• Emulsifiers and Dough Conditioners: Ensuring the dough's elasticity and uniformity during baking.

Nutritional Information

Understanding the nutritional content is crucial for consumers aiming to make informed dietary choices. Britannia Marie Gold Biscuits are designed to provide a balanced snack option that can be enjoyed as part of a healthy lifestyle. Below is a breakdown of the nutritional information per 100 grams of the biscuits:

• Energy: Approximately 450 Kcal
• Protein: Around 7 grams
• Carbohydrates: About 75 grams, including sugars
• Sugars: Approximately 20 grams
• Dietary Fiber: Around 2 grams
• Fats: Roughly 14 grams, including saturated fats

Packaging

Convenience and Design

Britannia Marie Gold Biscuits are available in various packaging options, making them suitable for different occasions and consumption patterns. The thoughtful design ensures convenience and maintains the shelf life and freshness of the biscuits.

• Single Packs: Ideal for quick, individual snacks, these packs are perfect for on-the-go consumption.
• Family Packs: Provide a larger quantity that is perfect for stocking up at home, ensuring that the whole family can enjoy these biscuits.
• Bulk Packages: Ideal for gatherings or for those who enjoy snacking frequently, these packages offer maximum value.

Each pack is designed to be easy to open and reseal, ensuring that the biscuits remain fresh even after opening.

Product Variants

While the classic Britannia Marie Gold Biscuits remain ever-popular, the range has expanded over the years to include several variants that cater to different tastes and preferences. Here are some notable variations:

• Marie Gold Classic: The original favorite, featuring the signature crispiness and mild sweetness.
• Marie Gold Wheat: Made with whole wheat, this variant offers additional fiber and nutrients.
• Marie Gold Oats: Integrating the goodness of oats, providing even more nutritional benefits along with the familiar taste.
• Marie Gold Honey: Enhanced with a touch of honey, adding a slight mellowness to the traditional flavor.
• Marie Gold Sugar-Free: Perfect for those who are looking to reduce their sugar intake without compromising on taste.

Taste and Texture

Flavor Profile

Britannia Marie Gold Biscuits are renowned for their delicate, pleasant flavor that is neither too sweet nor too savory, making them a versatile choice that pairs well with a variety of beverages. The subtlety in taste ensures that the biscuit can complement flavors without overwhelming them, whether dipped in tea or coffee or enjoyed with a spread of butter or jam.

Consistency and Mouthfeel

One of the standout features of Britannia Marie Gold Biscuits is