Cardamom oleoresin is a highly concentrated extract derived from the seeds of the cardamom plant, which belongs to the ginger family. It is renowned for its warm, sweet, and floral aroma, making it a sought-after ingredient in various culinary applications. With applications spanning the food industry, pharmaceuticals, cosmetics, and aromatherapy, cardamom oleoresin stands out not only for its unique flavor profile but also for its extensive health benefits. This natural extract is utilized in flavoring bakery items, confectionery, beverages, and spice blends, while also being incorporated into digestive medicines and respiratory health formulations. Due to its rich aromatic properties, it is favored in soap, lotion, and perfume production. Additionally, the soothing characteristics of cardamom oleoresin make it an excellent choice for aromatherapy practices aimed at relaxation and well-being. When stored properly in a cool, dry place and away from direct sunlight, this product boasts a shelf life of two years, ensuring that businesses can rely on its potency and flavor throughout its intended use. Packaging options are flexible, available in food-grade HDPE drums or aluminum containers tailored to meet specific customer needs.
Key Features
| Features | Description |
|---|---|
| Extraction Method | Solvent extraction or supercritical CO₂ extraction |
| Primary Uses | Flavoring for bakery items, confectionery, beverages, and spice blends |
| Health Benefits | Aids digestion, reduces bloating, antimicrobial properties, antioxidant properties |
| Shelf Life | 2 years when stored properly |
| Packaging Options | Food-grade HDPE drums or aluminum containers |
| Attributes | Description |
|---|---|
| Aroma | Sweet, floral with a slightly citrusy note |
| Appearance | Concentrated liquid extract |
| Chemical Composition | Contains essential oils and resinous components |
| Storage Conditions | Cool, dry place away from direct sunlight |
| Applications | Flavoring, pharmaceuticals, cosmetics, aromatherapy |
Key Words
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country Of Origin: India
Cardamom is a fragrant spice derived from the seeds of plants in the ginger family. It has a sweet, floral aroma with a slightly citrusy taste, making it ideal for desserts, teas, and savory dishes. Cardamom is also known for its medicinal benefits, including improving digestion, reducing inflammation, and detoxifying the body. It is used in traditional medicine to treat respiratory conditions and enhance metabolism. Cardamom’s unique flavor and health benefits make it a valued spice globally.
Description:
Cardamom (Elettaria cardamomum) is a highly aromatic spice known for its sweet, floral, and slightly citrusy flavor. Often referred to as the “Queen of Spices,” cardamom is derived from the seeds of plants belonging to the ginger family (Zingiberaceae). It is widely used in culinary, medicinal, and cosmetic applications.
Uses:
Culinary:
Adds a distinctive aroma to Indian, Middle Eastern, and Scandinavian cuisines.
Used in desserts, teas, biryanis, and curries.
Medicinal:
Traditionally used to aid digestion, relieve respiratory issues, and freshen breath.
Cosmetic Industry:
Incorporated in perfumes and skincare products for its aromatic and antibacterial properties.
Health Benefits:
Aids digestion and relieves bloating.
Rich in antioxidants that support heart health.
Helps combat bad breath and oral bacteria.
