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Castor oil, derived from the seeds of the castor bean plant (Ricinus communis), is a pale yellow to colorless, viscous liquid renowned for its high content of ricinoleic acid. This remarkable chemical compound gives castor oil a multitude of beneficial properties across various sectors, making it a staple in cosmetics, pharmaceuticals, and industrial applications. Its unique fatty acid profile provides numerous therapeutic advantages, such as anti-inflammatory and antibacterial effects. Castor oil is not only safe for personal care applications but also excels in agriculture, cleaning, and food formulations. Its biodegradability and versatility as a natural resource highlight castor oil's significant role in promoting sustainability in multiple industries. Whether utilized in personal care products or industrial applications, castor oil remains an essential ingredient, ensuring its ongoing popularity and demand in the B2B marketplace.
Key Features
| Features | Description |
|---|---|
| Chemical Formula | C₁₈H₃₄O₂ |
| Molecular Structure | Contains a high proportion of ricinoleic acid |
| Appearance | Pale yellow to colorless, viscous liquid with a mild, slightly nutty odor |
| Texture | Characteristic thick, oily texture |
| Uses | Cosmetics, Personal Care, Pharmaceuticals, Industrial Applications, Food and Beverages, Alternative Medicine, Agriculture, Cleaning and Polishing |
| Attributes | Description |
|---|---|
| Source | Castor bean plant (Ricinus communis) |
| Typical Uses | Cosmetics, Pharmaceuticals, Industrial Applications, Cleaning agents, Agriculture |
| Biodegradability | Environmental friendly and sustainable |
| Therapeutic Properties | Anti-inflammatory and antibacterial effects |
| Safety Profile | Generally safe; caution required for medicinal use at high concentrations |
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Brand: AKSHAR
Country of Origin: India
CASTOR OIL -
Chemical Formula: C₁₈H₃₄O₂
Molecular Structure: Castor oil is a vegetable oil obtained from the seeds of the castor bean plant (Ricinus communis). It contains a high proportion of ricinoleic acid, a unique fatty acid that is responsible for many of its beneficial properties.
Appearance: Castor oil is a pale yellow to colorless, viscous liquid with a mild, slightly nutty odor. It has a characteristic thick, oily texture.
Uses of Castor Oil:-
Cosmetics Care
Personal Care
Pharmaceuticals
Industrial Applications
Food and Beverages
Alternative Medicine
Agriculture
Cleaning and Polishing
Castor oil is a versatile and valuable natural product with a wide range of uses, from personal care and pharmaceuticals to industrial applications. Its rich content of ricinoleic acid provides it with many therapeutic properties, making it an essential ingredient in many over-the-counter remedies and cosmetic formulations. While generally safe and beneficial, care should be taken when using castor oil, particularly for medicinal purposes or in high concentrations. With its biodegradability and various applications, castor oil remains an important and sustainable resource in many industries.
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