CATCH RAJMA MASALA 100G

Advance Information*

Product Overview

Introduction

CATCH Rajma Masala 100g is a specialized blend of spices crafted to enhance the taste of one of India's beloved dishes, Rajma (Kidney beans curry). Catch Spices pride themselves on maintaining high standards of quality and flavor, and the Rajma Masala is a testament to this commitment. This finely curated mix provides an enriched, authentic taste to your homemade Rajma, making it a favorite in many households.

Ingredients

Catch Rajma Masala comprises several unique spices that come together to create an aromatic and flavorful combination. The precise mix is curated to enhance the natural tastes and textures of kidney beans and complements the rich, hearty flavor of traditional Rajma. The main ingredients include:

• Coriander: For a vibrant aroma and subtle earthiness.
• Cumin: Offers a warm, nutty component.
• Red Chili: Adds the perfect level of heat.
• Turmeric: Provides color and a mild earthiness.
• Black Pepper: For a subtle kick.
• Dry Ginger: Adds a warming spice.
• Cloves: Infuses depth and warmth.
• Cinnamon: For sweet hints and aromatic depth.
• Cardamom: Offers a sweet, floral touch.
• Salt: Enhances all the flavors.

Each of these spices is carefully selected and blended to maintain the authenticity and traditional taste of Rajma.

Packaging

Safe and Hygienic Packaging

The CATCH Rajma Masala comes in a sturdy and reliable 100g pack. The packaging is designed to keep the masala fresh and flavorful while preventing exposure to air, moisture, and contamination. Its easy-to-use resealable pack ensures that the spice mix stays fresh and retains its aroma until the last use.

Nutritional Information

Understanding the nutritional content helps in maintaining a balanced diet. The CATCH Rajma Masala is composed mainly of spices, thus low in calories and free from fats. Here’s a closer look at the nutritional breakdown per 100g:

• Calories: 300 kcal
• Carbohydrates: 60g
• Proteins: 12g
• Fats: 5g
• Dietary Fiber: 20g

Additionally, the spices used are rich in various beneficial compounds such as antioxidants and anti-inflammatory agents.

Health Benefits

Nutritional and Holistic Wellness

Rajma itself is a nutritional powerhouse, and the spices in CATCH Rajma Masala add numerous health benefits:

• Antioxidants: Spices like turmeric, cloves, and cinnamon are rich in antioxidants.
• Anti-inflammatory: Ginger and black pepper are known for their anti-inflammatory properties.
• Digestive Aid: Cumin and coriander can help in digestion and increase metabolism.
• Mineral Rich: Spices like black pepper and cinnamon are rich in minerals like manganese and iron.

How to Use

Cooking Instructions

Creating the perfect Rajma with CATCH Rajma Masala is straightforward. Here’s a simple recipe to get you started:

1. Soak and Boil: Soak 200 grams of Rajma overnight. Drain and rinse, then boil until soft.
2. Sauté: In a large pot, heat 2 tablespoons of oil. Add diced onions and sauté until golden brown.
3. Add Garlic and Ginger: Add crushed garlic and ginger; sauté for another minute.
4. Tomatoes: Add two pureed tomatoes and cook until the oil separates.
5. Spices: Add 2 tablespoons of CATCH Rajma Masala, mix well, and cook for 2-3 minutes.
6. Combine: Add the boiled Rajma along with its water. Stir well and let it simmer until the curry thickens.
7. Finish: Garnish with fresh coriander leaves and serve hot with rice or Indian bread.

Storage Instructions

To ensure the longevity and freshness of CATCH Rajma Masala, adhere to the following storage tips:

• Keep in a Cool, Dry Place: Store the pack in a cool and dry location away from direct sunlight.
• Seal Properly: Always seal the packet properly after use to prevent moisture ingress.
• Use an Airtight Container: For prolonged freshness, transfer the contents into an airtight container after opening.

Quality Assurance

Trusted Brand

Catch Spices adhere to stringent quality controls to ensure that every pack delivers consistent taste and quality. The company follows best practices in sourcing, processing, and packaging to uphold their reputation.

Versatility

Though specifically blended for Rajma, this masala can be used to enrich various other bean and lentil dishes, making it a versatile addition to your kitchen spice rack.

Conclusion

CATCH Raj