Chicken Mince, or Chicken Keema, is an essential ingredient for creating deliciously crafted meals. This finely minced chicken is not only packed with flavor but is also incredibly versatile. Ideal for making a range of dishes from savory curries, to exquisite sandwiches, and delectable fillings for parathas or rotis. The Chicken Mince is cooked with a medley of spices and herbs, enhancing its rich flavor profile suitable for various cuisines including Indian, Pakistani, and Bangladeshi. This product is perfect for restaurants, catering services, and food businesses looking to serve a comforting and satisfying dish that can appeal to a wide audience. Enjoy the ease of preparation with our high-quality chicken mince that ensures quick cooking while packing incredible flavors. Keep your customers happy by integrating Chicken Mince into your menu offerings, delivering an uncompromised taste experience every time.

Key Features

Features	Description
Product Type	Minced Chicken
Weight	500 gm
Country of Origin	India
Cuisine	Indian, Pakistani, Bangladeshi
Preparation Time	Quick Cooking
Flavor Profile	Rich Spicy
Versatility	Suitable for Curries, Sandwiches, Parathas, etc.

Attributes	Description
Packaging	Vacuum Sealed
Storage	Refrigerate or freeze
Ingredients	100% Chicken
Allergens	No known allergens
Shelf Life	Refrigerated - 3 days; Frozen - 6 months

Key Words

*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Brand: PeppaChick

Country of Origin: India

Chicken Keema is a popular and flavorful dish made from minced chicken cooked with a combination of spices, herbs, and sometimes vegetables. It is a comforting, versatile dish that can be enjoyed with naan, roti, rice, or even as a filling for parathas or sandwiches. The soft texture of minced chicken allows it to absorb all the wonderful flavors of the spices, making it a rich and satisfying dish.

Chicken Keema refers to minced chicken (keema) cooked with a range of aromatic spices, creating a flavorful curry-like dish. The chicken is finely chopped or ground, allowing it to cook quickly while soaking up all the spices. It’s a common dish in Indian, Pakistani, and Bangladeshi cuisines and is often served as a comfort food.

Chicken Keema is an incredibly flavorful, versatile, and easy-to-make dish that can be enjoyed in a variety of ways. The minced chicken absorbs all the spices and flavors, resulting in a comforting, rich dish that can be served with bread, rice, or in many other creative ways. Whether you’re preparing it for a weeknight dinner or serving it at a party, chicken keema is sure to be a crowd-pleaser!