Dehydrated garlic flakes are made from premium garlic bulbs that are sliced, dehydrated, and cut into flakes. These flakes retain the strong, aromatic flavor of fresh garlic and provide an ideal texture for various culinary applications.

Appearance: Light to golden brown, with a crisp texture and uniform flake size.

Flavor Profile: Strong, rich garlic flavor that intensifies when rehydrated or cooked.

Applications: Perfect for soups, stews, sauces, dressings, marinades, spice blends, and seasonings. Also used as a garnish in culinary dishes.

Grades: Available in different grades, with higher grades offering larger, more uniform flakes.

Advantages: Long shelf life without refrigeration, easy to store and handle, and provides a consistent, authentic garlic flavor.

Packaging: Offered in bulk or retail-sized packages to suit various customer needs.

Dehydrated garlic flakes are a convenient, flavorful, and long-lasting ingredient, ideal for both food manufacturers and home cooks.