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The company exports various types of coconut products like Desiccated Coconut (Fat 65% Medium and Fine Fractions), Desiccated Coconut (Low Fat 45%), Coconut milk, Coconut Flour, Coconut Sugar, Green Tender Coconuts, Orange Tender Coconuts, Husked Coconuts, Dry Coconuts and Coconut Oil. Coconut is the fruit of the coconut palm (Cocos nucifera), which is commonly used for its water, milk, oil, and tasty meat.
Coconut trees are considered the most naturally widespread fruit tree on the planet and are native to Southeast Asia and the islands between the Indian and Pacific oceans (1 Trusted Source). Today, coconuts are cultivated around the globe and have become increasingly popular for their flavor, culinary uses, and many potential health benefits. India ranks 3rd for coconut production in the world. During 2020-21, India contributed 34% to the world’s coconut production. Moreover, it is all because of the top coconut-producing states in India that have agricultural advantages over other states. We are Exporting Indian matured husked Coconuts. We can also supply the same to other buyers in India on a FOR Basis for export Purposes or Local Supply.
Country Of Origin : India
Product Specification:-
Origin: India
HSN Code: 08011910
Size of Coconut: 12.5 Inches, 13 Inches, and above.
Life Time: 25 to 30 Days stored at a temperature of 5 °C.
Standard Export Quality: Weight of Coconut:500 Grams to 650 Grams.
Premium Export Quality: Weight of Coconut 700 Grams to 850 Grams+
Packing: 25 nuts in 1 PP bag.
Total Capacity in 20 ft Container: 900 PP Bags to 950 PP Bags Approximate 22500 Coconuts.
Total Capacity in 40 ft Container: 1900 PP Bags to 1950 PP Bags Approximate 47500 Coconuts.
Payment Terms: Pay 80% Advance of the total consignment.
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Coconut, the fruit of the coconut palm (Cocos nucifera), is an essential commodity cherished worldwide for its vast range of culinary applications, refreshing beverages, and potential health benefits. Cultivated in tropical climates, especially in Southeast Asia and the islands between the Indian and Pacific Oceans, coconuts have gained global popularity. India, one of the largest producers, contributes significantly to the world’s coconut supply. The products derived from coconuts include desiccated coconut, coconut milk, coconut flour, coconut sugar, and various forms of tender and mature coconuts. This comprehensive guide delves into the varieties and benefits of these coconut-based products offered by our company.
Desiccated coconut is a common ingredient in many culinary recipes, known for its rich flavor and texture. It comes in two primary variants based on fat content and particle size—medium and fine fractions with 65% fat content and a low-fat version with 45% fat content.
Coconut milk is a creamy liquid extracted from the grated meat of mature coconuts. It is widely used in culinary traditions around the world.
Coconut flour is a gluten-free alternative to traditional wheat flour. It is highly regarded in health and baking communities due to its nutritional composition.
Coconut sugar is a natural sweetener derived from the sap of the coconut palm. It is a popular alternative to refined sugars due to its lower glycemic index and trace nutrients.
Tender coconuts, both green and orange varieties, offer a refreshing beverage and nutritious meat.
Husked coconuts are dehusked to reveal the inner shell. They are used for various culinary and industrial purposes.
Dry coconuts, or copra, are sun-dried and used for oil extraction, cooking, and snacking.
Coconut oil is extracted from the meat of mature coconuts. It is versatile in use,
