Dry Ginger, scientifically known for its rich flavor and therapeutic properties, is an essential spice primarily sourced from Asia. This fibrous, dried rhizome of the ginger plant boasts an intensely sweet aroma and is utilized globally in culinary applications, enhancing a wide array of dishes. In addition to its well-documented culinary uses, Dry Ginger is celebrated in traditional medicine for its numerous health benefits, including anti-inflammatory and digestive properties. With a low moisture content and minimal impurities, our high-quality Dry Ginger promises purity and potency, making it an excellent ingredient for both food and health applications.

Key Features

Features Description
Type Dry Ginger
Oil Content 1-2%
Impurities 0-2% maximum
Extraneous Matter Max 1% by weight
Moisture Level Max 2% by weight
Water-Soluble Ash Max 1.5% by weight
Aroma Extremely strong, sweet aroma
Usage Culinary spice, delicacy, medicine
Attributes Description
Geographical Origin Asia
Form Dried Rhizome Slices
Taste Profile Sweet and spicy
Color Light brown to dark brown
Therapeutic Uses Anti-inflammatory, digestive aid
Shelf Life 2-3 years under proper storage
Packaging Available in bulk and retail packages

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Brand: VARPI

Country Of Origin: India

Dry Ginger is a premium-quality spice used globally for its rich aroma and bold flavor profile. Sourced from trusted growers, it meets international export standards and is ideal for culinary, food processing, and health applications.

Features:
  • Natural aroma and essential oils retained
  • Sun-dried and hygienically processed
  • Suitable for food, pharma, and wellness industries
  • Export-grade packaging for extended shelf life
  • Non-GMO and free from artificial additives
Attributes:
  • Product Name: Dry Ginger
  • Category: Spices Herbs Products
  • Brand: VARPI
  • Application: Culinary, Industrial, Medicinal
  • Compliance: ASTA/ISO Export Standards

Overview
Dry Ginger is a widely used whole spice valued for its culinary versatility and natural wellness properties. It is grown in select climates and processed to retain its potent aroma and active compounds.

Applications
This spice is ideal for use in spice blends, traditional medicines, marinades, beverages, and packaged foods. Its strong flavor makes it a vital component in both domestic and industrial food preparations.

Export Readiness
The product is graded and sorted to meet export quality benchmarks. Packaged in food-safe materials, it ensures freshness and long shelf life across global supply chains.

Certifications and Compliance
Compliant with ASTA, FSSAI, and other global safety and hygiene standards. Available in customized packaging for wholesale and bulk trade partners.

Target Market
Preferred by international spice importers, bulk wholesalers, food manufacturers, and B2B retail chains worldwide.



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