Dry Red Chili

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Dry red chilies are a spice used in cooking to add flavor and spice to food. They are often used in Indian dishes but are also used in other cuisines across Asia. They can be added to curries, vegetable dishes, soups, stews, and more.

Dry red chilies are a good source of vitamins A, C, and E, as well as minerals such as potassium, iron, and magnesium. They contain capsaicin, which gives them their spicy flavor and can help boost metabolism. They may also help with sinus congestion, digestion, migraines, and muscle, joint, and nerve pain.

Country Of Origin : India

  • Additional information

    Dry red chili is a staple spice known for its vibrant color and fiery flavor, widely used in various cuisines around the world. Sourced from the finest farms, our dry red chili is meticulously dried and processed to retain its rich aroma and heat.


    Flavor Profile


    • Heat Level: Moderate to High (varies by variety)
    • Taste: Earthy with a hint of sweetness; delivers a robust, spicy kick to dishes.


    Nutritional Benefits


    • Rich in Vitamins: A great source of vitamins A, C, and E, promoting overall health.
    • Antioxidant Properties: Contains capsaicin, known for its anti-inflammatory and antioxidant benefits.
    • Metabolism Booster: May aid in increasing metabolism and promoting weight loss.


    Culinary Uses


    • Versatile Ingredient: Ideal for adding heat to soups, stews, sauces, and marinades.
    • Garnishing: Enhances the presentation and flavor of dishes like curries, stir-fries, and snacks.
    • Spice Blends: Essential component in various spice mixes, including chili powder and curry powder.


    Sourcing and Quality


    • Farm Fresh: Sourced directly from trusted farms known for sustainable practices.
    • Quality Assurance: Each batch undergoes rigorous quality checks to ensure freshness, flavor, and safety.


    Packaging Options


    • Available in various sizes, from small retail packages to bulk quantities for commercial use.


    Storage Instructions


    • Keep Dry: Store in a cool, dry place, away from direct sunlight to maintain potency.
    • Airtight Container: Recommended to preserve freshness and flavor.





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