Eggless French Toast Mix | 400g: Pack of2, 200g Each

Brand: Moonglet

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Taste and Texture of Delicious French toast!

Moonglet Eggless French Toast Mix is a convenient and easy way to make delicious French toast without eggs. The mix contains a blend of chickpea flour, Bengal gram flour, mung bean flour, corn starch, sugar, spices, and guar gum. It is also gluten-free, dairy-free, and cholesterol-free.



To make French toast with the mix, simply whisk it together with milk or water until smooth. Then, soak bread slices in the mixture for a few minutes on each side. Heat a non-stick skillet or griddle over medium heat and melt a little butter or oil in the pan. Cook the bread slices in the pan for a few minutes per side, or until golden brown and cooked through. Serve with your favorite toppings, such as maple syrup, honey, fruit, or whipped cream. Taste and Texture of Delicious French toast!

Country Of Origin : India

  • Additional information

    Here is a more detailed recipe for making French toast with Moonglet Eggless French Toast Mix:

    Ingredients:

    • 1 cup Moonglet Eggless French Toast Mix
    • 1 cup milk or water
    • 4 slices bread
    • Butter or oil, for greasing the pan
    • Maple syrup, honey, fruit, or whipped cream, for serving

    Instructions:

    1. In a large bowl, whisk together the French toast mix and milk or water until smooth.
    2. Dip each bread slice in the mixture, coating both sides.
    3. Heat a non-stick skillet or griddle over medium heat. Melt a little butter or oil in the pan.
    4. Cook the bread slices in the pan for a few minutes per side, or until golden brown and cooked through.
    5. Serve with your favorite toppings.
    6. Enjoy!

    Here are some tips for making the best French toast:

    • Use good quality bread. A sturdy bread, such as challah or brioche, will hold up well to the cooking process.
    • Don't overcrowd the pan. If you try to cook too many slices of bread at once, they will not cook evenly.
    • Cook the French toast over medium heat. If the heat is too high, the outside will burn before the inside is cooked through.
    • Serve immediately. French toast is best served hot and fresh.


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