EVEREST CHAAT MASALA 100G

Advance Information*

Overview

Everest Chaat Masala 100g is a meticulously crafted spice blend that's synonymous with enhancing the flavors of Indian snacks and dishes. Known for its remarkable ability to infuse an invigorating zing and tangy punch, this masala is a blend of various spices, each selected for its unique taste attributes. The Everest brand, a household name in India, ensures that this chaat masala upholds the highest standards of quality and authenticity.

Packaging

The Everest Chaat Masala comes in a sturdy 100g pack that is designed to retain the freshness and aroma of the spices. The packaging is equipped with an airtight seal, which effectively preserves the potency of the spices for an extended period. The box itself is vibrant and carries the distinct Everest branding along with all necessary information like nutritional facts, ingredients, usage instructions, and manufacturing details.

Ingredients

The Everest Chaat Masala comprises a carefully balanced mix of premium quality spices including:

• Dry Mango Powder (Amchur): Provides the characteristic tangy flavor that elevates the taste profile of the dish.
• Cumin (Jeera): Adds an earthy aroma and mild bitterness that acts as a perfect counterbalance to the tanginess of amchur.
• Black Salt (Kala Namak): Offers a unique, pungent taste that adds depth to the overall flavor.
• Coriander (Dhania): Infuses a subtle citrusy note that complements other spices.
• Pepper (Kali Mirch): Introduces heat and complexity to the masala.
• Dry Ginger (Saunth): Adds warmth and slight sweetness, enriching the taste experience.

Nutritional Information

Everest Chaat Masala is not just about flavor; it's also packed with nutritional benefits. A standard 100g pack contains:

• Calories: Around 200 Kcal
• Protein: 10g
• Fat: 1g
• Carbohydrates: ~35g
• Dietary Fiber: 8g
• Sodium: 2000mg

This nutritional profile makes it a healthier option to enhance the taste of dishes without significantly adding to calorie intake.

Features

Authentic Taste

The spellbinding flavor of Everest Chaat Masala can transport your taste buds straight to the bustling streets of India, where chaat is a mainstay in local cuisine. Its authentic taste is unmatched, a testament to Everest’s dedication to quality and tradition.

Versatile Usage

Everest Chaat Masala is incredibly versatile. A pinch can transform a simple fruit salad, yogurt, or even beverages like fresh lime soda, into a gourmet treat. It’s equally effective in adding a burst of flavor to sophisticated recipes and everyday meals.

Convenience

With the Everest Chaat Masala, you don’t need to individually procure multiple spices. Its pre-made blend is convenient and saves time, allowing you more moments to savor the delightful flavors in your dish.

Usage Tips

For an optimal flavor experience, it's advisable to:

• Sprinkle it on fruits like papaya, watermelon, and apples for an unexpected twist.
• Add a dash to yogurt for an easy yet delicious raita.
• Use it to elevate your curd rice or buttermilk.
• Incorporate it in traditional Indian street food recipes like bhel puri, pani puri, and sev puri.
• Sprinkle over cooked chhole or potato dishes to enrich the flavor.

Storage Instructions

To maintain the freshness and potency of Everest Chaat Masala, it’s crucial to store it in a cool, dry place away from direct sunlight. Always ensure the packet is sealed properly to prevent the blend from losing its aromatic and taste qualities.

Conclusion

Everest Chaat Masala 100g is more than just a spice blend; it’s a key to the rich culinary heritage of India. Whether you are an experienced cook or a novice trying to create that perfect dish, this masala will prove to be an indispensable addition to your pantry. With its ethos rooted in authenticity, quality, and convenience, Everest Chaat Masala promises to elevate your culinary creations to a level of excellence.