EVEREST HING 100G

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EVEREST HING 100G
  • Additional information

    Advance Information*

    Introduction

    EVEREST HING 100G is a high-quality asafoetida powder, a staple ingredient in Indian households and professional kitchens. Known for its distinct aroma and flavor, it enhances the taste of various dishes, making them more delightful and appetizing. Asafoetida, also known as Hing in Hindi, is a spice that comes from the resin of the giant fennel plant. This potent spice is indispensable in Indian cuisine and is used in small quantities due to its strong flavor. EVEREST HING 100G brings to you the authentic taste of Hing, made using traditional methods to retain its rich flavor and aroma.

    Product Details

    • Product Name: EVEREST HING
    • Weight: 100 grams
    • Brand: Everest
    • Form: Powder
    • Packaging: Sealed plastic bottle
    • Ingredients: Compounded Asafoetida (Hing)
    • Allergens: Contains wheat and may contain traces of mustard
    • Shelf Life: Best before 12 months from manufacturing
    • Storage: Store in a cool, dry place away from direct sunlight

    Unique Features

    • Premium Quality: Everest Hing is made from high-grade asafoetida, ensuring premium quality and unmatched purity. The spices are sourced from the finest regions to deliver top-notch aroma and flavor.
    • Pungent Aroma: Known for its intense and characteristic strong scent, a little goes a long way in flavoring dishes, making it cost-effective and long-lasting.
    • Easy to Use: The product is available in a finely powdered form, making it extremely easy to incorporate into various culinary preparations without the need for additional grinding.
    • Multipurpose Use: Hing is versatile and can be used in numerous recipes, from tempering lentils, and curries to enhancing pickles and chutneys.
    • Health Benefits: Asafoetida is known for its digestive properties and has been used in traditional medicine for centuries to aid digestion and relieve flatulence.

    Culinary Applications

    Tempering and Seasoning

    Asafoetida is widely used for tempering and seasoning in Indian cooking. A pinch of EVEREST HING 100G added to hot oil or ghee releases its full flavor and aroma, which then infuses into the food being prepared. It is a must-have ingredient for dals (lentil soups) and curries, adding depth and complexity to the flavors.

    Curries

    EVEREST HING 100G is an essential ingredient in making various vegetarian and non-vegetarian curries. It works exceptionally well with garlic, ginger, and other spices, creating a harmonious blend of flavors that make your curries rich and aromatic.

    Pickles and Chutneys

    Hing plays a crucial role in Indian pickles and chutneys, providing a balance of flavors and aiding in preservation. It brings a distinct taste that complements the tangy and spicy notes of pickles and chutneys, making them more flavorsome and delightful.

    Snacks

    In Indian snacks, such as pakoras (fritters) and samosas, EVEREST HING 100G is used to enhance the taste and aroma. Its unique flavor profile adds an extra layer of taste, making the snacks irresistibly tasty.

    Health Benefits

    Digestive Aid

    Traditionally, asafoetida has been used to aid digestion. It helps in the prevention of bloating and gas, commonly caused by certain foods. Adding a small amount of EVEREST HING 100G to your meals can promote better digestion and relieve discomfort.

    Anti-inflammatory Properties

    Asafoetida contains anti-inflammatory compounds, making it helpful in reducing symptoms of inflammatory conditions. Regular consumption of hing can contribute to a healthier inflammatory response in the body.

    Respiratory Health

    Hing is also known for its benefits in promoting respiratory health. It is believed to help alleviate symptoms of respiratory issues such as asthma, bronchitis, and cough by acting as a natural expectorant.

    Storage and Shelf Life

    EVEREST HING 100G comes in a sealed, airtight plastic bottle, ensuring that it remains fresh and potent. It should be stored in a cool, dry place away from direct sunlight to preserve its flavor and aroma. The shelf life of EVEREST HING 100G is 12 months from the date of manufacturing, but it is advisable to use it within this period to enjoy its full benefits.

    Why Choose EVEREST HING 100G?

    Trusted Brand

    EVEREST is a well-known and trusted brand in the spice industry, renowned for its commitment to quality and authenticity. Choosing EVEREST means you are opting for a product that consistently delivers on its promise of excellence.

    Versatility

    With EVEREST HING 100G, you are not just adding a spice


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    *Disclaimer: This additional description has been automatically generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
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