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Fennel Seeds

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Fennel Seeds have a sweet, licorice-like flavor with subtle anise notes, making them perfect for both savory and sweet dishes. They are commonly used in Indian curries, rice dishes, and spice blends like panch phoron. Fennel seeds also add a refreshing, aromatic touch to salads, teas, and desserts. Known for their digestive properties, fennel seeds are often chewed after meals to aid digestion, freshen the breath, and relieve bloating and indigestion.

Country Of Origin : India

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    Fennel Seeds are sweet and licorice-like, often used in curries, desserts, and teas. Toasted or raw, they are commonly chewed after meals to freshen breath and aid digestion. Rich in antioxidants and dietary fiber, fennel supports gut health, reduces bloating, and improves overall well-being. A versatile spice, it enhances both sweet and savory dishes across Indian and Middle Eastern cuisines. you will love our fennel seeds distinct aroma and flavor. 




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