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Fresh Broccoli Vegetable, renowned for its vibrant green color and unique tree-like structure, is a nutrient powerhouse that belongs to the cruciferous family, which also includes well-known vegetables such as cauliflower, Brussels sprouts, and cabbage. This versatile vegetable is packed with essential vitamins, minerals, fiber, and antioxidants, making it a staple in both home kitchens and professional food services. Broccoli is especially celebrated for its rich content of vitamins C, K, and A, all of which support immune function, promote bone health, and enhance vision. Moreover, its significant mineral composition—comprising potassium, calcium, and iron—along with high dietary fiber content aids in digestion and contributes to a healthy gut. The presence of antioxidants like sulforaphane and glucosinolates in broccoli has been linked to reduced risks of certain cancers and other health benefits, making it an optimal choice for health-conscious consumers. Offered fresh and export quality, our broccoli ensures maximum freshness and nutritional value, setting the standard for premium produce accessible for restaurants, grocery stores, and food establishments looking to provide their customers with the best in healthy eating.

Key Features

Features Description
Nutritional Benefits Rich in vitamins C, K, and A, important for immune function, bone health, and vision.
Minerals Content Contains potassium, calcium, and iron to support overall health.
Fiber Rich High dietary fiber promoting digestive health and gut function.
Antioxidant Properties Includes sulforaphane and glucosinolates linked to lower cancer risks.
Quality Assurance Fresh and export quality broccoli for maximum nutritional value.
Attributes Description
Type Fresh Broccoli
Color Vibrant Green
Structure Tree-like
Packaging Type Bunches or Cases
Shelf Life 7-10 days when refrigerated

*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Country of Origin: India

Broccoli is a highly nutritious vegetable belonging to the cruciferous family, which also includes cauliflower, Brussels sprouts, and cabbage. It’s known for its distinctive green color and tree-like structure.


Nutritional Benefits

Vitamins: Rich in vitamins C, K, and A, which support immune function, bone health, and vision.

Minerals: Contains important minerals like potassium, calcium, and iron.

Fiber: High in dietary fiber, which aids digestion and promotes a healthy gut.

Antioxidants: Contains antioxidants such as sulforaphane and glucosinolates, which have been linked to reduced risk of certain cancers and other health benefits.

Fresh and Expoprt Quality



Fresh & Frozen Vegetables

Broccoli

Fresh Broccoli

Nutritional Benefits Of Broccoli

Export Quality Vegetables

Healthy Eating

Nutrient Dense Produce

Broccoli For Restaurants

Fresh Vegetables Supplier

Fresh Broccoli Vegetable

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