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Fruit Cake

Brand: Anmol

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What could be better than soft and spongy slices of cake embedded with tiny jewels of candied fruit? Fruit cake is a holiday season classic, but with Anmol, you can enjoy this seasonal treat any time of the year! So dig right in and enjoy the unbeatable moistness of this rich fruit cake.

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    Advance Information*

    Overview

    Anmol's Fruit Cake is a delightful confection that embodies the essence of timeless holiday traditions packaged for enjoyment all year round. Whether it’s the cold of winter, the bloom of spring, the heat of summer, or the crispness of fall, Anmol ensures that you have the perfect slice of indulgence ready to cater to your sweet cravings. This Fruit Cake captures the spirit of festivity with its moist and rich texture, embedded with candied fruit pieces that resemble tiny jewels glistening within its soft, spongy slices.

    Ingredients and Flavors

    The core of Anmol's Fruit Cake lies in its premium ingredients, meticulously chosen to deliver the perfect balance of flavors and textures. Each ingredient is selected for its quality and contribution to the overall taste and feel of the cake.

    • Flour: The base of the cake, providing structure and a soft crumb.
    • Eggs: Ensuring a rich and moist texture.
    • Butter: For a velvety and rich mouthfeel.
    • Sugar: Sweetening the cake to perfection.
    • Candied Fruits: Tiny pieces of candied cherries, oranges, pineapples, and lemons add bursts of flavor and color.
    • Nuts: Optional variations include bits of walnuts, almonds, and pecans for added crunch.
    • Spices: A hint of cinnamon, nutmeg, and cloves to elevate the overall taste.

    The Art of Crafting

    Creating the perfect fruit cake is both a science and an art at Anmol. Expert bakers ensure that each cake is crafted to perfection, with a meticulous process that balances precise measurements and creative flair.

    1. Mixing the Ingredients: The dry and wet ingredients are carefully blended to form a batter that is both airy and substantial. Special attention is given to the incorporation of the candied fruits to ensure even distribution throughout the cake.

    2. Baking: The batter is then transferred to molds and baked at a controlled temperature. This allows the cake to rise uniformly, developing a golden-brown crust while keeping the interior soft and moist.

    3. Cooling and Aging: Post-baking, the cakes are cooled and allowed to age. This aging process is crucial for the flavors to mature and develop, enhancing the fruit cake’s signature taste.

    Perfect Occasions

    While traditionally a holiday season favorite, Anmol's Fruit Cake is designed to be versatile, fitting seamlessly into various occasions throughout the year.

    • Holiday Celebrations: Christmas, New Year, Thanksgiving
    • Weddings and Anniversaries: A classic choice for a wedding cake or anniversary treat
    • Birthdays: Adding a touch of classic sophistication
    • Festivals: Diwali, Eid, Easter
    • Casual Gatherings: Tea parties, picnics, family get-togethers

    Nutritional Information

    Each slice of Anmol's Fruit Cake is not just a treat but also comes with balanced nutritional values, making it a thoughtful choice for those who love to indulge without overindulging.

    • Serving Size: 1 slice (approx. 40g)
    • Calories: 150
    • Total Fat: 5g
    • Saturated Fat: 2.5g
    • Trans Fat: 0g
    • Cholesterol: 35mg
    • Sodium: 95mg
    • Total Carbohydrates: 25g
    • Dietary Fiber: 1g
    • Sugars: 15g
    • Protein: 2g
    • Vitamins and Minerals: Rich in Vitamins A and C, Calcium, Iron

    Packaging

    Anmol's Fruit Cake is available in various packaging options to cater to different consumption needs and preferences.

    • Individual Packs: Ideal for single servings or on-the-go enjoyment.
    • Family Packs: Ensuring there is enough to share with loved ones.
    • Gift Packs: Beautifully packaged units perfect for gifting during festive seasons or celebrations.
    • Large Sheets: For carving out custom-sized portions for large gatherings or events.

    Storage and Shelf Life

    Proper storage of your Anmol Fruit Cake will ensure it remains fresh and delicious for a long time.

    • Room Temperature: The cake can be stored in an airtight container at room temperature for up to 1 week.
    • Refrigeration: For a longer shelf life, refrigeration is recommended. The cake can be refrigerated for up to 1 month.
    • Freezing: For extended storage, fruit cake can be frozen. Wrap the cake securely in plastic wrap and foil before placing it in the freezer. It can be stored for up to 6 months and should be thawed at room temperature before consumption.

    Serving Suggestions

    There are myriad ways to enjoy Anmol's Fruit Cake, both in its pure form and with a bit of


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    *Disclaimer: This additional description has been automatically generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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