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G4 Green Chilli

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Characteristics and Uses

The G4 green chilli is typically medium-sized, boasting a smooth, glossy skin that ranges from a light to a deep emerald green. While its heat level can vary depending on growing conditions, it generally packs a moderate punch, making it suitable for those who enjoy a bit of spice without overpowering their palate.

The G4's culinary applications are vast. Here are a few ways you can incorporate it into your cooking:

Fresh Flavor: Finely chopped G4 chilies add a vibrant zing to chutneys, salsas, and dips. Their crisp texture and fresh flavor complement a variety of ingredients.
Curries and Stir-fries: Sauteed G4 chilies form the base for countless curries and stir-fries, imparting a depth of flavor and a touch of heat.
Tantalizing Garnishes: Thinly sliced G4 chilies can elevate the presentation and add a burst of flavor to soups, stews, and even salads.

Country Of Origin : India

  • Additional information

    A Word on Spice

    The heat level of G4 chilies can vary. If you're unsure about the spice level, start by using a small amount and adjust according to your preference. Remember, the seeds and membranes where the seeds connect to the flesh generally concentrate most of the heat.

    The G4 Green Chilli: A Flavorful Addition

    The G4 green chilli is a versatile ingredient that can elevate your culinary creations. From adding a touch of heat to gracing your dishes with a vibrant green hue, the G4 offers a delightful combination of flavor and health benefits. So next time you're looking to add a fiery kick to your cooking, consider incorporating the potent punch of the G4 green chilli.

    Size: 5 - 7mm++

    Grade: A

    Weight: As per customer's Wish

    Place Origin: India

    Color: Green, Dark Green

    Packaging Type: Paper Box

    Packaging Size: 3.8 kg Net Weight, 4.5kg Gross Weight

    Variety Available: All

    Country of Origin: India

    Feature: Good In Taste, Hygienic

    Type: G4 Green Chilli

    Cultivation Type: Natural



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