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Available in 200ml 500ml and 1 Ltr
Under refrigeration at 4degree Celcius
Gowardhan Gold is a premium milk product from PARAG DAIRY, designed to provide rich, thick, and healthy pure cow's milk. This product promises a multitude of health benefits owing to its rich content of essential vitamins, proteins, and healthy fatty acids. With an extensive processing methodology that ensures safety and nutrient preservation, Gowardhan Gold sets a high standard in dairy products.
Gowardhan Gold is known for its rich and thick consistency. This robust texture not only enhances the sensory experience but also signifies a higher concentration of nutritional components. The term "healthy" in the context of Gowardhan Gold indicates its capability to support and enhance the overall well-being of consumers.
Gowardhan Gold milk is packed with essential vitamins and nutrients: - Vitamins A, D, E, and K: These vitamins are vital for various bodily functions, including vision improvement (Vitamin A), bone health (Vitamin D), antioxidant properties (Vitamin E), and supporting blood clotting processes (Vitamin K). - Omega-3 Fatty Acids: Known for their heart health benefits, Omega-3 fatty acids help reduce inflammation and are vital for brain function. - Beta-Carotene: An antioxidant that the body converts into Vitamin A, essential for good vision and immune function. - CLA (Conjugated Linoleic Acid): Supports fat loss, improves immune function, and provides protection against certain diseases.
The Vitamin D content in Gowardhan Gold ensures that calcium is efficiently absorbed into the body, promoting stronger bones and teeth. The presence of Calcium, naturally occurring in cow's milk, further amplifies this benefit.
The presence of Omega-3 fatty acids and CLA work synergistically to support heart health. Omega-3s are well-known to lower the risk of chronic heart diseases by reducing blood triglyceride levels, lowering blood pressure, and preventing the formation of blood clots. CLA, on the other hand, helps reduce fat deposits around the heart.
Gowardhan Gold’s unique combination of Vitamins E and Beta-Carotene works to strengthen the immune system. Vitamin E is pivotal in protecting cells from oxidative damage, while Beta-Carotene acts as a precursor to Vitamin A, helping maintain a healthy immune response.
Gowardhan Gold milk is processed using advanced, time-tested techniques at modern dairy plants that ensure the highest standards of hygiene and quality.
Homogenization is a mechanical process that breaks down fat molecules in milk, preventing separation and ensuring a uniform mixture. This process enhances the milk’s texture and consistency, making it creamier and more palatable.
The pasteurization process involves heating the milk to a specific temperature and then rapidly cooling it. This method is effective in killing harmful bacteria without significantly affecting the nutritional value of the milk. Pasteurization ensures that Gowardhan Gold is safe for consumption while still retaining its natural taste and essential nutrients.
Gowardhan Gold boasts out-and-out nutritional superiority designed to meet the demands of a balanced diet. Every component of this milk product works collectively to support and enhance fundamental bodily functions.
Gowardhan Gold is available in three convenient packaging sizes to meet different consumer needs:
The 200ml pack is ideal for individual servings, making it a perfect choice for on-the-go consumption. It’s also an excellent portion for children’s lunchboxes or a healthy snack option between meals.
The 500ml pack is suited for small families or individuals who consume milk regularly. This mid-sized option is convenient for daily use and ensures freshness over a short period.
The 1-liter pack is the best option for larger families or those who use milk frequently for drinking, cooking, or baking. This larger size provides better value and reduces the frequency of purchase trips.
To maintain its freshness and nutritional integrity, Gowardhan Gold should be stored under refrigeration at 4 degrees Celsius. Proper storage conditions are crucial to ensuring that the milk remains safe for consumption and retains its rich taste and nutritional benefits.
Gowardhan Gold is versatile in the kitchen and can be used in a myriad of culinary applications:
Its rich and thick consistency makes
