Hulled sesame seeds, often referred to as shelled sesame seeds, are premium seeds distinguished by the removal of their outer husk. This process results in a small, flat, off-white or creamy appearance that makes them suitable for various culinary applications. Renowned for their nutty flavor, hulled sesame seeds are predominantly used in baking, cooking, and as garnishes across a range of dishes, including breads, pastries, salads, sauces like tahini, and sweet treats. Not only do they enhance the flavor profile of dishes, but they also boast a significant nutritional profile, being rich in healthy fats, protein, dietary fiber, vitamins (notably B and E), various minerals (such as calcium, iron, and magnesium), and antioxidants. Their health benefits extend to supporting heart health and providing essential nutrients, making hulled sesame seeds an ideal ingredient for health-conscious consumers and a valuable addition to any B2B marketplace interested in quality culinary ingredients.

Key Features

Features Description
Appearance Small, flat, off-white or creamy color due to husk removal.
Culinary Usage Widely used in baking, cooking, garnishing, and in dishes like bread, salads, sauces, and pastries.
Nutritional Profile Source of healthy fats, protein, dietary fiber, vitamins (B, E), minerals (calcium, iron, magnesium), and antioxidants.
Health Benefits Supports heart health; provides essential nutrients.
Market Demand High demand in health foods, catering, and bakery industries.
Attributes Description
Form Shelled (Hulled)
Color Off-white to creamy
Packaging Options Available in bulk, retail bags, and customizable packaging.
Shelf Life Approximately 12 months when stored in a cool, dry place.
Size Small, typically around 1-2 mm in diameter.
Allergen Information Contains sesame, which may cause allergic reactions in sensitive individuals.

Key Words

*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Brand: BHAVIKA TRADERS

Country of Origin: India

Hulled sesame seeds, also known as shelled sesame seeds, are sesame seeds from which the outer husk or shell has been removed. Like white and black sesame seeds, hulled sesame seeds belong to the seed category rather than pulses.
Key Attributes of Hulled Sesame Seeds:
  1. Appearance: Hulled sesame seeds are small, flat, and typically have an off-white or creamy color due to the removal of the outer husk.
  2. Culinary Usage: Hulled sesame seeds are widely used in culinary applications, particularly in baking, cooking, and as a topping or garnish in various dishes. They have a nutty flavor and are commonly used in bread, pastries, salads, sauces (like tahini), and confectionery items.
  3. Nutritional Profile: These seeds are a good source of healthy fats, protein, dietary fiber, vitamins (such as Vitamin B, E), minerals (including calcium, iron, magnesium), and antioxidants. They offer similar health Benefits as other sesame seeds, supporting heart health and providing essential nutrients.
  4. Health


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Hulled Sesame Seed

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