Itc Master Chef Chilli Garlic Chicken Fingers

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A spicy twist to the usual - this combination of chicken with garlic seasoning, white pepper and red chilli flakes is simply the best choice. Serve as is or spice it up with chilli sauce in a wrap/roll.

Air Fry: Product brushed with oil, kept at 200° C for 8-10 mins. Shake in between.
Bake: In a preheated oven at 220°C for 6-8 mins on a tray brushed with oil. Flip at half time. Shallow Fry: For 3 to 4 mins on medium flame. Flip occasionally until crisp and golden.
Deep Fry: For 2 to 3 mins on medium flame until crisp and golden.
Cooking time may vary depending on equipment, Voltage or temperature of oil
Always store in deep freezer at -18° C or below. DO NOT THAW.

  • Additional information

    Advance Information*

    Product Description

    Introducing a tantalizing treat that promises to elevate your snacking experience - Itc Master Chef Chilli Garlic Chicken Fingers from ITC Master Chef. Crafted meticulously to cater to the palates that crave a zesty kick, these chicken fingers embody the perfect fusion of spice and flavor.

    Perfectly Seasoned for a Masterful Taste

    The Itc Master Chef Chilli Garlic Chicken Fingers are a sublime combination of succulent chicken blended with a specific medley of garlic seasoning, white pepper, and red chilli flakes. This impeccable mix offers a savory and spicy profile that is bound to leave a lasting impression on your taste buds. Whether you serve them as is or choose to spice them up further with a dash of chilli sauce in a wrap or roll, these chicken fingers are the best choice for those who enjoy a bit of heat in their meals.

    Cooking Instructions

    Our Chilli Garlic Chicken Fingers are designed to be easy to prepare, giving you multiple cooking options to suit your preference and convenience.

    Air Fry

    For a healthy twist, you can air fry the chicken fingers:

    1. Brush the product lightly with oil.
    2. Preheat the air fryer to 200°C.
    3. Cook for 8-10 minutes, shaking the basket halfway through to ensure even cooking.

    Bake

    For a crispy oven-baked delight:

    1. Preheat your oven to 220°C.
    2. Arrange the fingers on a baking tray brushed with oil.
    3. Bake for 6-8 minutes, making sure to flip them halfway through for even browning.

    Shallow Fry

    For a classic approach with a golden touch:

    1. Heat the oil on a medium flame.
    2. Fry the chicken fingers for 3 to 4 minutes.
    3. Flip occasionally until they are evenly crisp and golden brown.

    Deep Fry

    When craving the traditional crispy texture:

    1. Heat the oil on a medium flame.
    2. Deep fry the chicken fingers for 2 to 3 minutes until they achieve a perfect golden and crisp exterior.

    Storage and Handling

    To maintain the high quality and freshness of the Itc Master Chef Chilli Garlic Chicken Fingers, it is crucial to store them properly:

    • Always keep them in a deep freezer at -18°C or below.
    • DO NOT THAW before cooking. Cook directly from frozen for the best results.

    Versatile Serving Suggestions

    The versatile nature of these chicken fingers allows you to get creative with how you serve them. Here are some delightful serving suggestions:

    1. Standalone Snack: Serve the chicken fingers as a standalone appetizer with a variety of dipping sauces like spicy mayo, honey mustard, or classic ketchup.
    2. Wraps and Rolls: Incorporate the chicken fingers into wraps or rolls along with fresh veggies and a drizzle of your favorite sauce for a hearty, spicy meal.
    3. Salads: Slice the fingers into strips and add them to a vibrant salad for an added crunch and a burst of flavor.
    4. Tacos: Spice up your taco night by using these chicken fingers as the primary filling, complemented with fresh salsa, avocado, and a squeeze of lime.

    Key Features

    • Premium Quality Chicken: Made from high-quality chicken to ensure a delectable taste.
    • Distinct Flavors: Flavored with a blend of garlic seasoning, white pepper, and red chilli flakes for an exciting burst of flavor.
    • Multiple Cooking Methods: Can be air-fried, baked, shallow-fried, or deep-fried to suit your cooking style and preference.
    • Convenient: Quick and easy to prepare, making it an ideal choice for busy schedules or impromptu gatherings.

    Nutritional Information

    Understanding the nutritional content of your food is essential. Below is the approximate nutritional information per serving of Itc Master Chef Chilli Garlic Chicken Fingers (specific details might vary depending on preparation and serving size):

    • Calories: XX kcal
    • Protein: XX g
    • Total Fat: XX g
    • Saturated Fat: XX g
    • Carbohydrates: XX g
    • Dietary Fiber: XX g
    • Sugars: XX g
    • Sodium: XX mg

    Conclusion

    The Itc Master Chef Chilli Garlic Chicken Fingers are not just a snack but an experience. Every bite is a journey of flavors, combining the succulence of premium quality chicken with the spirited spices that deliver a punch. Whether enjoyed on their own or as part of a larger meal, these chicken fingers are sure to become a favorite in your household. Embrace the convenience, versatility, and exquisite taste of Itc Master Chef Chilli Garlic Chicken Fingers, and transform your snacking moments into culinary delights.


    *Disclaimer: This additional description has been automatically generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
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