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Itc Master Chef Dilli Dahi Kebab 210G

Brand: ITC Master Chef

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The DilliDahiKebab from ITC Master Chef is a spicy and creamy frozen kebab that is ready to cook and enjoy. This delicious vegetarian delight is seasoned with a complex blend of spices that give the DahiKebabs a lip-smacking flavour. ITC Master Chef DilliDahiKebabs have been curated by expert chefs at ITC Hotels with an unmatched standard of great taste and quality.
Key Information


Main Ingredients: The ITC Master Chef frozen DilliDahiKebabs contain two primary ingredients – curd and paneer. These dahikebabs are seasoned with aromatic and flavourful spices such as coriander, black pepper, clove, cardamom and cumin.


Suitable For: With no added preservatives, and compatible with multiple cooking methods, these frozen Dahi kebabs are perfect for people who like to indulge their taste buds in the most scrumptious foods.

Usage: There are a number of ways to prepare ITC Master Chef DilliDahiKebabs. The versatility of this gorgeous frozen snack allows it to be prepared on non-stick Tawawith just a few drops of oil. Serve ITC Master Chef DilliDahiKebabs fresh and hot with a side of onion slices, and tasty mint chutney.


Quantity: This pack of ITC Master Chef DilliDahiKebabs weighs 210g and contains approximately 15 pieces.


With ITC Master Chef’s delectable DilliDahiKebabs experience the joy of biting into a soft, creamy Kebab that is bursting with flavours. Made with Paneer and Curd, these frozen DilliDahiKebabs have the right balance of spicy and tangy flavours. These tempting snacks can be the most fitting appetizer for your parties that requires very little preparation time. ITC Master Chef DilliDahiKebabs can be cooked immediately, and do not require thawing. They are also enriched with Calcium, and to  be cooked on a tawa with very little oil, thus making them a wholesome and mouth-watering combination.

  • Additional information

    Advance Information*

    Introduction

    Experience culinary delight with ITC Master Chef Dilli Dahi Kebab, an exquisite frozen snack that brings the rich and authentic flavors of Delhi's street food right to your kitchen. Curated by the expert chefs at ITC Hotels, these kebabs are designed to provide an unmatched gastronomical experience with every bite. Meticulously prepared with creamy curd and paneer, and seasoned with an aromatic blend of spices, these kebabs offer a perfect balance of spicy and tangy flavors that will tantalize your taste buds.

    Key Information

    Main Ingredients

    The ITC Master Chef Dilli Dahi Kebabs are crafted using high-quality ingredients to ensure a delightful eating experience. The primary ingredients include:

    • Curd: Adds a creamy texture and tangy flavor.
    • Paneer: Enhances the richness and provides a soft, melt-in-the-mouth feel.

    These ingredients are seasoned with a complex blend of spices including:

    • Coriander
    • Black Pepper
    • Clove
    • Cardamom
    • Cumin

    Suitable For

    These kebabs are perfect for vegetarians and those who enjoy indulging in scrumptious foods. They contain no added preservatives and are compatible with multiple cooking methods, making them convenient for any occasion.

    Preparation and Cooking Methods

    The versatility of ITC Master Chef Dilli Dahi Kebabs allows them to be prepared in a variety of ways. They can be cooked immediately without the need for thawing. Here are some popular methods:

    1. Non-stick Tawa: Cook with just a few drops of oil for a healthier option.
    2. Grill: For a smoky flavor, grill the kebabs until they are golden brown.
    3. Air Fryer: An oil-free option that still provides a crispy exterior.

    Serving Suggestion: Serve hot with a side of onion slices and tasty mint chutney for a complete appetizer experience.

    Nutritional Information

    Each 210g pack of ITC Master Chef Dilli Dahi Kebabs contains approximately 15 pieces. These kebabs are not only delicious but also nutritious as they are enriched with calcium. They offer a wholesome snack option that does not compromise on taste.

    Flavor and Texture

    The ITC Master Chef Dilli Dahi Kebabs are known for their:

    • Soft and Creamy Texture: The combination of curd and paneer offers a melt-in-the-mouth experience.
    • Perfect Balance of Flavors: The spicy, tangy, and aromatic spices create a flavor profile that is both complex and satisfying.

    Packaging

    The kebabs come in a 210g pack that is convenient and easy to store. The packaging ensures that the kebabs remain fresh until you are ready to cook them.

    Culinary Uses

    The ITC Master Chef Dilli Dahi Kebabs are incredibly versatile and can be used in various culinary applications:

    • Appetizer: Serve at parties or family gatherings.
    • Snack: Enjoy as a quick and tasty snack.
    • Main Course: Pair with naan, roti, or rice for a complete meal.
    • Wraps and Rolls: Use as a filling for wraps or rolls.

    Summary

    With ITC Master Chef Dilli Dahi Kebabs, you get to experience the joy of biting into a soft, creamy kebab that bursts with flavors. Made with paneer and curd, these frozen kebabs are the perfect appetizer for any occasion. They are quick and easy to prepare, making them a convenient and delicious addition to your kitchen.

    Experience the deliciously creamy and spicy flavors of these kebabs today, and elevate your culinary expertise with ITC Master Chef.


    *Disclaimer: This additional description has been automatically generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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