Kaju 240 (200g)

Advance Information*

Introduction

Kaju, also known as cashews, is a highly valued nut renowned for its rich flavor, creamy texture, and versatile use in culinary practices across the globe. The "Kaju 240 (200g)" from Tip Top stands out as a premium offering in the market, designed for those who appreciate the finest quality of nuts. This product encapsulates the essence of high-grade cashews, presenting them in their freshest and most delicious form.

Unparalleled Quality

Kaju 240 signifies a high level of quality. The number 240 refers to the average count of cashews per pound, indicating they are larger and more substantial in size and weight. This specific grading ensures that consumers receive the best-sized cashews, characterized by their impressive appearance and superior taste.

Packaging

The Kaju 240 by Tip Top is meticulously packaged in a 200g quantity, ensuring convenience for various types of use, whether for daily consumption or special culinary preparations. The packaging is designed to preserve the freshness and flavor of the cashews, protecting them from environmental factors that could compromise their quality.

Nutritional Excellence

Macro-Nutrients

• Calories: Cashews are a dense source of energy, providing about 157 calories per 1-ounce (28g) serving, translating to valuable energy.
• Proteins: They contain approximately 5 grams of protein per serving, making them a good source of plant-based protein, essential for muscle repair and growth.
• Fats: Cashews are rich in healthy fats, including monounsaturated and polyunsaturated fatty acids. These fats are crucial for heart health and maintaining optimal cellular functions.
• Carbohydrates: Cashews contain about 9 grams of carbohydrates per serving, offering a moderate amount of energy suited for immediate use or for longer-term storage through glycogen in muscles and liver.

Micro-Nutrients

• Vitamins: Cashews are packed with essential vitamins such as Vitamin E (antioxidant properties), Vitamin K (blood coagulation), and a variety of B-vitamins (energy conversion and neurological health).
• Minerals: They are a significant source of minerals like magnesium (muscle function and bone health), phosphorus (energy production), zinc (immune function), copper (iron absorption and maintenance of blood vessels), and iron (oxygen transport in the blood).

Taste and Texture

Cashews from Tip Top are known for their exquisite taste and silky texture. The Kaju 240 grade ensures that consumers experience the rich, buttery flavor that cashews are famous for, with a slightly sweet undertone that makes them stand out. Their texture is creamy and smooth, providing a delightful crunch when bitten into.

Culinary Versatility

Cashews are incredibly versatile and can be used in a multitude of ways:

Snacking

• Raw or Roasted: Consume them straight out of the packet as a nutritious and filling snack.
• Seasoned: Enhance their flavor with spices or sweeteners for a delectable treat.

Cooking

• Salads: Add crunch and nutritional value to salads.
• Stir-fries: Integrate them into stir-fry dishes for an added layer of texture and flavor.

Baking

• Desserts: Use them in cookies, cakes, and other baked goods for a rich, nutty flavor.
• Toppings: Perfect as a topping for yogurt, oatmeal, or ice cream.

Sauces and Spreads

• Cashew Cream: Blend into a smooth cashew cream for dips or as a dairy substitute in vegan recipes.
• Nut Butter: Process into cashew butter for a smooth, spreadable delight.

Storage and Shelf Life

Proper storage is crucial to maintaining the quality of cashews. Tip Top’s packaging is designed to keep the Kaju 240 fresh for a longer period. Here’s how you can maximize their shelf life:

Storage Tips

• Cool and Dry Place: Store cashews in a cool, dry place away from direct sunlight to prevent them from becoming rancid.
• Airtight Container: Use an airtight container once the original packaging is opened, to maintain freshness for an extended period.
• Refrigeration: For longer storage periods, cashews can be refrigerated or frozen, which helps in preserving their quality and preventing spoilage due to humidity or temperature variations.

Health Benefits

Cashews are not only delicious but also bring an array of health benefits due to their rich nutritional profile:

Heart Health

The presence of monounsaturated and polyunsaturated fats in cashews is linked to improved heart health. These fats can help reduce bad cholesterol levels and increase good cholesterol, thus lowering the risk of heart disease.

Weight Management

Despite being energy-dense, cashews can aid in weight management. Their combination of protein and healthy fats can promote sat