Katdare Shabudana Flour

Advance Information*

Overview

Katdare Shabudana Flour is a versatile and high-quality product produced by the reputable brand KATDARE. Shabudana, also known as tapioca pearls or sago, is a staple ingredient in many traditional Indian recipes. This flour is made from finely ground tapioca pearls, providing an ideal consistency for culinary uses. Known for its purity and quality, Katdare Shabudana Flour is a must-have in every kitchen, particularly for those who cherish traditional Indian cooking.

Product Details

Katdare Shabudana Flour is meticulously processed under strict hygienic conditions to retain its natural nutritional value and ensure it meets the highest standards of quality. The flour is white in color, light, and has a powdery texture, making it easy to use in various recipes. It is gluten-free, making it an excellent option for those with gluten intolerance or seeking gluten-free alternatives.

Nutritional Information

Katdare Shabudana Flour is a rich source of carbohydrates, providing instant energy. It is low in fat and contains a moderate amount of dietary fiber. It is also free from artificial additives, preservatives, and gluten, making it a natural and healthy choice for various dietary needs.

Nutritional Values (Per 100g)

• Energy: 350 kcal
• Protein: 0.2g
• Carbohydrates: 87g
• Dietary Fiber: 1g
• Sugars: 0g
• Fat: 0.1g
• Saturated Fat: 0g
• Sodium: 1mg
• Potassium: 11mg

Key Features and Benefits

• High-Quality Ingredients: Made from the finest tapioca pearls, ensuring superior taste and texture.
• Gluten-Free: Safe for those with gluten allergies or celiac disease.
• Versatile Use: Perfect for a variety of traditional recipes such as vadas, upma, kichdi, and pancakes.
• Pure and Natural: Free from preservatives and artificial colors.
• Energy Booster: High in carbohydrates, providing an immediate source of energy.
• Easy to Digest: Gentle on the stomach, making it suitable for all age groups.
• Ideal for Fasting: Commonly used during Navratri and other fasting periods in India due to its natural properties.

Culinary Uses

Katdare Shabudana Flour is highly versatile and can be used in numerous traditional recipes, making it an essential ingredient in Indian cuisine.

Popular Recipes:

1. Sabudana Vada: A beloved Indian snack, crispy on the outside and soft on the inside, usually enjoyed with a side of green chutney.
2. Sabudana Khichdi: A light and delicious dish that combines shabudana with peanuts, potatoes, and mild spices, often consumed during fasting.
3. Sabudana Thalipeeth: A traditional Indian pancake made with shabudana flour, perfect for breakfast or snacks.
4. Sabudana Kheer: A sweet pudding combining shabudana flour with milk, sugar, and cardamom, often served as a dessert during festive occasions.
5. Tapioca Flour Bread: Gluten-free bread that uses shabudana flour to provide a unique texture and flavor.

Usage Instructions

When using Katdare Shabudana Flour, it’s important to measure accurately and ensure the right consistency for your recipes. Due to its fine texture, it easily blends into batters and doughs, creating smooth and uniform mixtures. Here are some tips on how to use Katdare Shabudana Flour effectively:

• Mixing: Always mix the flour with other ingredients slowly to avoid clumping.
• Hydrating: Allow the flour to absorb liquids properly to get the desired consistency.
• Cooking Temperature: Maintain a moderate cooking temperature to retain its nutritional value.
• Storage: Store in an airtight container in a cool, dry place to keep it fresh for longer periods.

Packaging Details

Katdare Shabudana Flour is available in various packaging options to suit your needs. The packaging is designed to keep the product fresh and free from contamination.

• 250g Pack: Ideal for small families or occasional use.
• 500g Pack: Suitable for regular use or small households.
• 1kg Pack: Perfect for large families or frequent users.

The sturdy packaging of Katdare Shabudana Flour ensures that the product remains fresh and free from moisture. The resealable packs are convenient for everyday use, ensuring the flour stays as fresh as the day you bought it.

Health Benefits

Katdare Shabudana Flour is not just a culinary delight but also offers several health benefits, making it a valuable addition to your pantry.