Kuthiraivali Ola Pakoda | Barnyard Millet Ribbon Pakoda | 175 g Pack

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Discover the Exquisite Flavors of NaNee's Foods Savouries!!


NaNee's Foods presents a delightful assortment of savory snacks that will awaken your taste buds and transport you to a world of irresistible flavors. With our handcrafted savouries, we blend traditional recipes with contemporary culinary techniques, delivering an exceptional snacking experience.


Indulge in the crunchy goodness of our namkeens, murukkus, sev, bhujia, chips, mixtures, and millet snacks. Every bite is a symphony of textures and authentic taste that will leave you craving for more. We meticulously select premium ingredients to ensure the highest quality and delectable flavors in each savory treat.

Country Of Origin : India

  • Additional information

    Indulge in the Crispy Perfection of Kuthiraivali Ola Pakoda (Barnyard Millet Fritters) from NaNee's Foods


    NaNee's Foods is delighted to present our delectable Kuthiraivali Ola Pakoda, a scrumptious South Indian snack that brings together the richness of traditional flavors with the wholesome goodness of Barnyard millet, also known as Kuthiraivali. Expertly crafted with care, these crispy fritters are made with a meticulous blend of Kuthiraivali Flour (Barnyard Millet Flour), Rice Flour, Besan Flour, Fried Gram Flour, Salt, Hing (asafoetida), and Vegetable Oil.


    Our Kuthiraivali Ola Pakoda offers an exquisite combination of textures, with the irresistible crispiness of Barnyard millet and rice flour, perfectly complemented by the nutty richness of besan and fried gram flour. The touch of hing adds a delightful aroma that enhances the taste of these delectable fritters.


    Barnyard millet, known as Kuthiraivali, adds a wholesome twist to this cherished South Indian delicacy, making it not only a flavorsome treat but also a nourishing delight.


    NaNee's Foods takes pride in preserving the authentic taste of this beloved snack. Our time-honored recipe, combined with the finest ingredients, ensures that every batch of Kuthiraivali Ola Pakoda captures the essence of tradition and wholesomeness.


    Whether you're relishing it as a teatime companion or serving it to guests during festive celebrations, our Kuthiraivali Ola Pakoda is the perfect snack for any occasion.


    Experience the magic of NaNee's Foods Kuthiraivali Ola Pakoda and indulge in the crispy perfection that blends tradition and wholesomeness in every fritter. Add this nutritious and flavorful snack to your cart now and embark on a delightful journey of taste and nourishment.



    Advance Information*

    Discover the Exquisite Flavors of NaNee's Foods Savouries

    NaNee's Foods proudly presents a delightful assortment of savory snacks that awaken the taste buds and transport you to a world of irresistible flavors. With our handcrafted savouries, we blend time-honored traditional recipes with contemporary culinary techniques, delivering an exceptional snacking experience.

    Indulge in the crunchy goodness of our namkeens, murukkus, sev, bhujia, chips, mixtures, and millet snacks. Each bite is a symphony of textures and authentic taste, designed to leave you craving for more. We meticulously select premium ingredients to ensure the highest quality and delectable flavors in each savory treat.

    Indulge in the Crispy Perfection of Kuthiraivali Ola Pakoda

    NaNee's Foods is delighted to present our delectable Kuthiraivali Ola Pakoda, a scrumptious South Indian snack that brings together the richness of traditional flavors with the wholesome goodness of Barnyard millet, also known as Kuthiraivali. Expertly crafted with care, these crispy fritters are made with a meticulous blend of:

    • Kuthiraivali Flour (Barnyard Millet Flour)
    • Rice Flour
    • Besan Flour
    • Fried Gram Flour
    • Salt
    • Hing (Asafoetida)
    • Vegetable Oil

    Our Kuthiraivali Ola Pakoda offers an exquisite combination of textures, with the irresistible crispiness of Barnyard millet and rice flour, perfectly complemented by the nutty richness of besan and fried gram flour. The touch of hing adds a delightful aroma that enhances the taste of these delectable fritters.

    Barnyard millet, known as Kuthiraivali, adds a wholesome twist to this cherished South Indian delicacy, making it not only a flavorsome treat but also a nourishing delight. This fusion of ingredients ensures that our fritters are not just delicious, but also packed with nutritional benefits.

    Authentic Taste and Quality

    NaNee's Foods takes immense pride in preserving the authentic taste of this beloved snack. Our time-honored recipe and the finest ingredients ensure that every batch of Kuthiraivali Ola Pakoda captures the essence of tradition and wholesomeness. Whether you're relishing it as a teatime companion or serving it to guests during festive celebrations, our Kuthiraivali Ola Pakoda is the perfect snack for any occasion.

    Experience the Magic of NaNee's Foods Kuthiraivali Ola Pakoda

    Experience the magic of NaNee's Foods Kuthiraivali Ola Pakoda and indulge in the crispy perfection that blends tradition and wholesomeness in every fritter. Add this nutritious and flavorful snack to your cart now and embark on a delightful journey of taste and nourishment.

    Nutritional Benefits of Barnyard Millet

    Barnyard millet, or Kuthiraivali, is celebrated for its nutritional benefits, making it a valuable addition to your diet. This millet is known for its:

    • High Fiber Content: Aids in digestion and keeps you feeling full for longer.
    • Low Glycemic Index: Helps in managing blood sugar levels, making it suitable for people with diabetes.
    • Rich in Vitamins and Minerals: Packed with essential nutrients such as iron, magnesium, and calcium.
    • Gluten-Free: Suitable for those with gluten intolerance or celiac disease.

    Key Ingredients in Detail

    1. Kuthiraivali Flour (Barnyard Millet Flour)

    Barnyard millet flour is the cornerstone of this snack, lending a unique texture and health benefits. It is milled from Barnyard millet grains, which are small, white, and round in shape. This flour is full of essential nutrients and provides a subtle, slightly nutty flavor to the pakoda.

    2. Rice Flour

    Rice flour is a staple ingredient in many Indian snacks, and for good reason. It adds lightness and crispiness to the fritters. Rice flour is finely milled from polished white rice grains, contributing a neutral flavor that balances well with other ingredients.

    3. Besan Flour (Gram Flour)

    Besan flour, made from ground chickpeas, adds a rich, nutty flavor and a dense, crunchy texture. It's high in protein and makes the fritters hearty and filling.

    4. Fried Gram Flour

    Fried gram flour, also known as roasted chana dal flour, is derived from roasted chickpeas. This ingredient enhances the overall flavor profile and offers an additional layer of crispiness.

    5. Hing (Asafoetida)

    Hing is a resinous gum derived from species of ferula, a perennial herb. It adds a distinct, savory aroma that elevates the overall taste of the fritters, making them more appetizing.

    6. Vegetable Oil

    We use high-quality vegetable oil for frying the fritters


    *Disclaimer: This additional description has been automatically generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
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