Discover the rich and aromatic Large Cardamom (also known as Black Cardamom), sourced from the majestic Himalayan region of Sikkim, India. This premium spice is recognized globally for its unique flavor profile and versatility in culinary applications. Organic and chemical-free, our Large Cardamom is not only a prized ingredient for enhancing curries, rice, and pilafs but also serves as a vital component in soups and broths, making it a staple in numerous cuisines spanning from the Indian subcontinent to Southeast Asia. Additionally, this revered spice boasts various health benefits when consumed moderately, thanks to its rich chemical composition, providing antioxidant and anti-inflammatory benefits. Harvested and cleaned primarily by local women, our Large Cardamom embodies sustainable practices, ensuring that every pod and skin is packed with natural essence, bringing an authentic taste of Sikkim to your kitchen. Ideal for B2B buyers seeking high-quality spices, this natural offering ensures both superior flavor and ethical sourcing.

Key Features

Features Description
Organic Certification Grown in organic certified state of Sikkim, India
Flavor Profile Distinct, strong aroma with a rich, bold flavor
Culinary Uses Enhances curries, rice, pilaf, soups, and broths
Health Benefits Rich in antioxidants and anti-inflammatory properties
Sustainable Sourcing Harvested and cleaned by local women, supporting community livelihoods
Attributes Description
Product Type Large Cardamom / Black Cardamom
Origin Sikkim, India (Organic certified)
Color Dark brown to black
Packaging Cleaned and vacuum packed for freshness
Shelf Life Up to 2 years when stored properly

Key Words

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Brand: Urvan Earth - Connecting Nature

Country Of Origin: India

Large or Black Cardamom - Grown in the Organic certified state of India, Sikkim, Large Cardamom is one of the finest spices and a commonly used food flavouring agent / spices from the organic certified state of Sikkim, India. 


Large cardamom is used majorly to enhance the flavour of curries, rice, pilaf and all kind of gravies originating from Indian Sub Continent, Middle East , down to South East Asian countries like Thailand, Malaysia, Brunei, Indonesia etc.


It also has great demand in Europe and USA for it's usage in soups and broths as a flavour enhancer.


Used exhaustively in curries, biriyani, pilaf, soups, broths and also used for various health benefits, when taken moderately.

One of the most revered spices, which releases flavour from the skin as well, along with the pods.

This is majorly grown in Organic state of India, Sikkim and a bit in Nagaland, both in North East States of India, at the Himalayan range.

Cultivation, harvesting is done mainly by the women, after which these are cleaned, packed for dispatch. Presumably only spice that has flavour coming out of the skin as well as the pods.


Whole Spices

Urvan Earth - Connecting Nature

Large Cardamom

Black Cardamom

Organic Spices

Sikkim Spices

Chemical Free Cardamom

Culinary Spices

Health Benefits Cardamom

B2B Spice Supplier

Authentic Spices India

Large Cardamom | Black Cardamom - Natural, chemical free

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