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Makhana, also known as fox nuts or lotus seeds, is a highly nutritious and wholesome snack gaining immense popularity for its health benefits. This premium-grade Makhana Export Quality product is carefully selected to ensure only the finest and largest seeds are chosen, making it ideal for health-conscious individuals looking for a gluten-free, low-calorie option. Rich in protein, fiber, and essential minerals, makhana can be enjoyed in various ways: roasted as a crispy snack, added to curries for texture, or used in desserts. Each batch undergoes extensive cleaning, roasting, and quality checks to ensure that every seed retains its delightful light, crispy texture and mild flavor. Free from artificial additives and preservatives, our Makhana is perfect for the global market, packed to maintain freshness and taste, making it a versatile ingredient for diverse culinary applications.
Key Features
| Features | Description |
|---|---|
| Product Type | Premium-grade Makhana (lotus seeds) |
| Nutritional Benefits | High in protein, fiber, and essential minerals |
| Gluten-Free | Suitable for gluten-intolerant individuals |
| Versatile Usage | Can be used in sweet and savory dishes |
| Quality Assurance | Handpicked and meticulously checked for quality |
| No Additives | Free from artificial additives and preservatives |
| Packaging | Packed to retain freshness and quality |
| Attributes | Description |
|---|---|
| Texture | Light, crispy |
| Flavor | Mild and versatile |
| Processing Method | Handpicked, cleaned, and roasted |
| Shelf Life | 12 months when stored properly |
| Pack Size | Available in various sizes (e.g., 100g, 500g, bulk packaging) |
| Origin | Sourced from high-quality farms |
| Certifications | BRC, ISO Certified Quality Standards |
Key Words
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country Of Origin: India
Makhana, also known as fox nuts or lotus seeds, is a wholesome and nutritious snack. Packed with protein, fiber, and essential minerals, it is a popular choice for health-conscious individuals. Makhana can be enjoyed roasted, in curries, or as a crunchy snack on its own. Its light, crispy texture and mild flavor make it a versatile ingredient in both savory and sweet dishes. Ideal for those looking for a healthy, gluten-free, and low-calorie snack option.
Makhana Export Quality refers to the premium-grade lotus seeds that are carefully selected, processed, and packaged to meet international standards. These high-quality makhanas are handpicked, ensuring that only the finest, large, and perfectly shaped seeds are included. They undergo rigorous cleaning, roasting, and quality checks to preserve their natural taste, crunchiness, and nutritional value. Makhana Export Quality is free from artificial additives or preservatives, making it a pure and healthy snack. Ideal for global markets, these makhanas are packed to retain freshness and taste, offering a nutritious, gluten-free, and versatile product for diverse culinary uses.
