Advance Information*
Introduction
Nestle After Eight Mint Chocolate Thins are more than just a simple confectionery; they encapsulate a timeless tradition and a sense of sophistication. These elegant mint-flavored chocolate thins are the perfect treat to savor after an exquisite dinner, and they have been delighting consumers for decades. With their signature mint fondant enveloped in rich dark chocolate, they offer a sublime balance of flavors and textures.
Unique Selling Points
- Distinctive Mint Fondant: Nestle After Eight Mint Chocolate Thins boast a smooth and refreshing mint fondant center, providing a burst of flavor with every bite.
- Premium Dark Chocolate: Each thin is enrobed in a luxurious, high-quality dark chocolate that complements the mint fondant, creating a harmonious blend of flavors.
- Elegant Presentation: Packaged in a sleek, green box with individual wrappers, these chocolate thins are perfect for any occasion that calls for a touch of class.
- Iconic Brand Heritage: As a product manufactured by Nestlé, After Eight embodies a long-standing tradition of quality and excellence, rooted in the brand's storied history.
- Perfect for Sharing: Ideal for social gatherings, office meetings, festive celebrations, and quiet nights in, these chocolate thins make communal moments special.
Packaging and Presentation
The elegance of the Nestle After Eight Mint Chocolate Thins begins even before you take your first bite. The 200g package comes in a sophisticated and instantly recognizable deep green box, embossed with the iconic After Eight branding in gold. The box opens to reveal rows of individually wrapped chocolate thins, each in its own little envelope. This not only ensures freshness and hygiene but also adds to the luxurious experience.
Detailed Ingredients
Nestle After Eight Mint Chocolate Thins are crafted using the finest ingredients to ensure a premium quality product. The primary components include:
- Sugar: Provides the necessary sweetness to balance the minty taste.
- Cocoa Mass: The heart of the dark chocolate, offering depth and richness.
- Glucose Syrup: Adds to the texture and sweetness of the mint fondant.
- Butterfat (from Milk): Enhances the mouthfeel and adds creaminess.
- Lactose and Protein from Whey: Dairy elements that contribute to the fondant’s texture.
- Milk Solids: Boosts the richness of the chocolate.
- Palm Oil: Ensures the smooth consistency of the fondant.
- Emulsifiers (Soya Lecithin): Helps blend the ingredients together smoothly.
- Peppermint Oil: The key ingredient for the distinctive mint flavor.
- Invertase: An enzyme used to keep the fondant soft.
Nutritional Information
One of the most important aspects of enjoying any confectionery is understanding its nutritional composition. The table below provides a detailed breakdown per 100g of Nestle After Eight Mint Chocolate Thins:
- Energy: 1852 kJ (442 kcal)
- Fat: 15.3g
- of which saturates: 9.1g
- Carbohydrates: 74.1g
- of which sugars: 63.4g
- Fibre: 1.8g
- Protein: 2.6g
- Salt: 0.05g
Allergen Information
For those with dietary considerations or allergies, it's crucial to be aware of what’s in the food you consume. Nestle After Eight Mint Chocolate Thins contain milk and soya, and they may contain traces of nuts and wheat. This information is essential for people with allergies or lactose intolerance.
Consumption Ideas
Nestle After Eight Mint Chocolate Thins can be enjoyed in a variety of ways:
- As a Dessert Companion: Serve alongside coffee or after a fine meal to cleanse the palate and end on a refreshing note.
- In Baking: Chop and incorporate into cakes, cookies, or brownies for a minty twist.
- Cocktail Garnish: Use as a sophisticated garnish for cocktails, adding a unique flair and flavor.
- Gift Giving: The elegant packaging makes it an excellent gift option for hosts, friends, or family during festive seasons or special occasions.
Storage Instructions
To maintain the exquisite taste and texture of Nestle After Eight Mint Chocolate Thins, proper storage is essential. Store in a cool, dry place away from strong odors and direct sunlight. The ideal storage temperature is between 10-18°C. Keeping the chocolates within this temperature range ensures the dark chocolate does not melt or lose its quality, and the mint fondant remains perfectly smooth.
Environmental Commitment
Nestle is committed to sustainability
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*Disclaimer: This additional description has been automatically generated
and has not been audited or verified for accuracy. It is recommended to verify product details
independently before making any purchasing decisions.