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Country Of Origin : India
Welcome to the world of culinary excellence with Mahakal Impex's premium-quality noodles. Our noodles are thoughtfully crafted using high-quality ingredients and time-honored Asian noodle-making techniques. They are designed to cater to a variety of tastes and dietary needs, offering a delectable experience every time. Perfect for export, our noodles are shelf-stable, convenient, and quick to prepare. Whether you are looking for a midday meal, an evening snack, or a base for your next gourmet creation, Mahakal Impex noodles are your ideal choice. Join millions of satisfied customers worldwide who have embraced the delightful convenience and taste of our noodles.
Nutrient-rich components for a balanced diet.
Traditional Asian Noodle-Making Techniques:
Authentic methods ensure a superior texture and taste.
Variety of Flavors and Styles:
Multiple options to suit different palates and dietary requirements.
Shelf-Stable:
Extended shelf life makes them perfect for storage and export.
Convenient and Easy to Prepare:
Minimal preparation time required.
No Artificial Additives:
Overview: Our Classic Wheat Noodles are made from superior quality wheat flour, offering a perfect balance of taste and nutrition. Their firm texture and rich flavor make them ideal for a wide range of dishes.
Ingredients: - Wheat flour - Water - Salt
Usage: - Ideal for stir-fried dishes. - Perfect for soups and broths. - Great as a base for various noodle dishes.
Cooking Instructions: 1. Boil water in a pot. 2. Add the noodles and cook for 3-4 minutes. 3. Drain and rinse under cold water. 4. Ready to use in your favorite recipe.
Overview: Made from 100% whole wheat, these noodles are a healthier alternative that still packs a punch in the taste department. They are rich in fiber and other essential nutrients.
Ingredients: - Whole wheat flour - Water - Salt
Usage: - Perfect for health-conscious consumers. - Adds a nutritious twist to stir-fries and salads.
Cooking Instructions: 1. Bring a pot of water to a rolling boil. 2. Add the noodles and cook for 5-6 minutes. 3. Drain and rinse under cold water. 4. Use as desired.
Overview: Our Rice Noodles are gluten-free, making them suitable for individuals with gluten intolerance or those seeking a lighter noodle option.
Ingredients: - Rice flour - Water
Usage: - Ideal for traditional Asian dishes like Pad Thai. - Great in cold noodle salads. - Perfect for soups.
Cooking Instructions: 1. Soak the noodles in hot water for 10-15 minutes. 2. Drain well. 3. Ready to add to any dish.
Overview: Infused with the richness of eggs, our Egg Noodles are a versatile and delicious choice, perfect for making hearty meals.
Ingredients: - Wheat flour - Eggs - Water - Salt
Usage: - Perfect for making homemade ramen. - Delicious in stir-fried dishes. - Wonderful in broth-based soups.
Cooking Instructions: 1. Boil water. 2. Add the noodles and cook for 2-3 minutes. 3. Drain and rinse. 4. Ready to serve.
Overview: Packed with the goodness of vegetables, our Vegetable Noodles are a nutritious and colorful addition to any meal.
Ingredients: - Wheat flour - Dehydrated vegetable powders (spinach, carrot, beetroot) - Water - Salt
Usage: - Great for adding extra vegetables to your diet. - Perfect for stir-fries and soups. - Ideal for a colorful and nutritious meal.
Cooking Instructions: 1. Boil water. 2. Add the noodles and cook for 4-5 minutes. 3. Drain and rinse well. 4. Serve as desired.
Overview: Our Instant Noodles are the ultimate convenience food, offering a quick and delicious meal option that can be prepared in minutes.
Ingredients: - Wheat flour - Water - Salt - Flavoring agents (natural)
Usage: - Ideal for a quick meal or snack. - Perfect for students and busy professionals.
Cooking Instructions: 1. Boil water. 2. Add the noodles and cook for 2-3 minutes. 3.
