The OliveScan 2 is an innovative analytical instrument tailored for the rapid assessment of olive oil quality and composition, utilizing advanced Near-Infrared Spectroscopy (NIRS) technology. This state-of-the-art device provides producers with hassle-free testing solutions for fat and moisture content in whole olives, allowing them to achieve precise measurements without sample preparation. By simply placing whole olives in the specialized sample cup, users can obtain accurate results in just 30 seconds. The OliveScan 2 is equipped with a user-friendly interface and robust calibration models, making it an invaluable asset for quality control laboratories. This tool is designed to meet the rigorous demands of olive oil producers seeking to maintain high standards and optimize production processes while ensuring consistent quality control. By enabling quick and accurate assessments, the OliveScan 2 supports informed decision-making, thereby enhancing the overall quality of olive oil products and ensuring their market competitiveness.

Key Features

Features Description
Testing Technology Near-Infrared Spectroscopy (NIRS)
Sample Type Whole Olives
Test Speed Results within 30 seconds
Sample Preparation No preparation required
Key Parameters Measured Fatty acid profiles, moisture content, free acidity
User Interface Intuitive and user-friendly
Calibration Models Robust and precise calibration models
Applications Ideal for producers and quality control laboratories
Attributes Description
Dimensions Compact design for easy handling
Weight Lightweight for portability
Power Supply Standard AC power with low energy consumption
Output Digital display for easy readout
Connectivity USB for data transfer and integration
Maintenance Minimal maintenance required
Warranty 2-year warranty with support options

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Brand: Foss

Country Of Origin: India

The OliveScan 2 offers fast, hassle-free tests for fat and moisture in whole olives without the need for sample preparation. Simply place whole olives in the specially designed sample cup to receive results within 30 seconds.

The OliveScan 2 is an advanced analytical instrument designed for the rapid assessment of olive oil quality and composition. Utilizing state-of-the-art Near-Infrared Spectroscopy (NIRS) technology, it accurately measures key parameters such as fatty acid profiles, moisture content, and free acidity in just seconds. With its intuitive interface and robust calibration models, the OliveScan 2 allows producers to ensure consistent quality control and optimize production processes effortlessly. Ideal for both producers and quality control laboratories, this analyzer supports informed decision-making, enhancing the overall quality of olive oil products.



Lab Equipments & Supplies

Foss

OliveScan 2

Olive Oil Quality Analyzer

NIRS Technology

Olive Testing

Fat Moisture Test

Quality Control Olive Oil

Fast Testing Olives

Olive Oil Composition Analysis

Analytical Instrument

Olive Producers

OliveScan 2

Brand: Foss

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