Olivia

Olivia is an advanced analytical tool designed for rapid and precise assessment of olive oil quality and composition. Utilizing state-of-the-art Near-Infrared Spectroscopy (NIRS) technology, it accurately measures key parameters such as fatty acid profiles, moisture content, and free acidity in just seconds. With its user-friendly interface and robust calibration models, Olivia allows producers to ensure consistent quality control and optimize production processes effortlessly. Ideal for producers and quality control laboratories, this analyzer supports informed decision-making, enhancing the overall quality of olive oil products.