ORGANIC RICE BRAN OIL

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Organic rice bran oil is typically extracted from the bran of brown rice the bran is the outer layer of the rice kernel, The extraction process usually involves using solvent extraction or a cold pressing method organic rice bran oil has a mild flavour and aroma, and making it useful in different cuisines and dishes, Regarding the health benefits rice bran oil is considered heart healthy due to its high level of monosaturated and polyunsaturated fats. Organic rice bran oil is used in food manufacturing processes to create a variety of products like snacks, backed goods sauces, and dressings, it improves digestion and regulates bowel movement due to its high fibre content. proper storage is recommended for organic rice bran oil, it should be stored in a cool dark place away from direct sunlight and other heat sources

Country Of Origin : India

  • Additional information

    Organic rice bran oil can be supplied in bulk. The price may change occasionally for the latest price contact *****



    Advance Information*

    Organic Rice Bran Oil: The All-Purpose Culinary Marvel

    Organic rice bran oil, derived from the outer layer of brown rice, has rapidly gained popularity due to its remarkable health benefits and versatile culinary applications. Extracted through eco-friendly and sustainable methods such as solvent extraction or cold pressing, this oil boasts a host of nutritional advantages while lending a subtle flavor and aroma to a variety of dishes.

    Extraction Process

    Organic rice bran oil is extracted from the bran, the nutrient-rich outer layer of rice grains. The process typically involves:

    • Solvent Extraction: A traditional method that uses food-grade solvents to release the oils from the bran. This method is highly efficient and results in a pure and high-quality oil.
    • Cold Pressing: This method involves mechanically pressing the rice bran to extract the oil without using heat. It retains the oil’s natural properties, making it a sought-after option for health enthusiasts.

    Culinary Uses

    The mild flavor and aroma of organic rice bran oil make it a versatile choice for cooking, baking, and food preparation. Here are some culinary applications:

    • Cooking and Frying: Its high smoke point of 450°F (232°C) makes it ideal for frying, sautéing, and stir-frying without breaking down or producing harmful compounds.
    • Baking: Adds a subtle, nutty flavor to baked goods such as bread, muffins, and pastries.
    • Dressings and Sauces: Acts as a superb base for salad dressings, marinades, and sauces due to its smooth texture and neutral taste.
    • Snacks and Packaged Foods: Widely used in the food manufacturing industry to enhance the nutritional content and flavor of snacks, crackers, and health bars.

    Health Benefits

    Organic rice bran oil is renowned for its impressive array of health benefits:

    • Heart Health: Rich in monosaturated and polyunsaturated fats, it helps to balance cholesterol levels and reduce the risk of heart disease.
    • Antioxidant Properties: Contains compounds such as oryzanol, tocopherols, and tocotrienols, which help in fighting free radicals and reducing oxidative stress.
    • Digestive Health: Higher in dietary fiber, it supports healthy digestion and regular bowel movements.

    Nutritional Profile

    The nutritional composition of organic rice bran oil makes it a powerhouse of health benefits:

    • Vitamin E: Acts as a potent antioxidant, protecting the body’s cells from damage.
    • Oryzanol: Helps in reducing cholesterol absorption and alleviating symptoms of menopause.
    • Omega-3 and Omega-6 Fatty Acids: These essential fatty acids promote cardiovascular health and support brain function.
    • Phytosterols: Naturally occurring compounds that lower cholesterol levels and support prostate health.

    Storage Recommendations

    To preserve the quality and nutritional value of organic rice bran oil, proper storage is essential:

    • Temperature: Store in a cool, dark place, away from direct sunlight and heat sources.
    • Container: Ensure the oil is kept in an airtight container to maintain freshness and prevent oxidation.
    • Shelf Life: When stored correctly, organic rice bran oil has a shelf life of up to one year.

    Availability and Supply

    Organic rice bran oil is available for supply in bulk quantities, catering to both individual needs and commercial purposes. For the latest pricing information, interested parties should contact the supplier directly at 9567157430.


    By choosing organic rice bran oil, you’re opting for a versatile, healthful, and eco-friendly ingredient that enhances your culinary creations and supports your well-being. Whether you are a home cook or a professional chef, this oil stands out as a staple in your kitchen, delivering exceptional taste and nutrition in every drop.


    *Disclaimer: This additional description has been automatically generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
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