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Hyacinth Bean, also known scientifically as Lablab purpureus, is a highly nutritious climbing plant native to Africa but widely grown in India. These beans are not just a source of food but also play a significant role in traditional medicine and nutritional supplementation. With its edible seeds, pods, leaves, flowers, and roots, Hyacinth Bean is a versatile plant. At Pisum Foods, we take pride in being a leading Hyacinth Beans exporter in India, offering various varieties of this bean to cater to the growing global market demand. The popularity of Hyacinth Beans has surged over the years, attributed to their numerous health benefits and premium quality which adheres to international standards. They are rich in dietary fiber, vitamins, and minerals, making them an excellent addition to a healthy diet. Our expert team at Pisum Foods ensures seamless export processes, from documentation to delivery, providing reliable solutions for Hyacinth Beans importers worldwide. With increasing revenue and longstanding relationships with international clients, our focus is on delivering quality.
Key Features
| Features | Description |
|---|---|
| Product Name | Hyacinth Beans |
| Origin | Africa |
| Family | Fabaceae |
| Rich Nutritional Profile | Calories: 117 kcal, Dietary Fiber: 21g, Protein: 8g, Fat: 0.6g |
| Health Benefits | Aid in Diarrhoea treatment, Nutrient-rich, Supports stomach health |
| Medicinal Uses | Traditional uses for birth control and other medicinal purposes |
| Global Export | Increasing exports of various varieties from India |
| Attributes | Description |
|---|---|
| Binomial Name | Lablab purpureus |
| Vitamins | Vitamin A, Vitamin C, Vitamin D, Vitamin B-6 |
| Minerals | Iron, Manganese, Folate |
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Brand: Satyaa
Country of Origin: India
The global market demand for Hyacinth Beans has been growing over the years. Therefore, the Hyacinth Beans exporter in India exports an increasing amount of beans and its products to many countries in the world. Hyacinth Beans import from India is on the rise due to the great reputation of Indian Hyacinth Beans and the premium quality of the beans exported from India.
| Product Name | Hyacinth Beans |
|---|---|
| Origin | Africa |
| Family | Fabaceae |
| Binomial name | Lablab purpureus |
| Nutrients | Calories 117 kcal Dietary Fiber 21g |
|---|---|
| Minerals | Iron Manganese Folate |
| Vitamins | Vitamin A Vitamin C Vitamin D Vitamin B-6 |
| Protein | 8 g |
| Fat | 0.6 g |
