Patanjali Mustard Oil

Brand: Patanjali

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Mustard Oil refers to cold press extraction process for taking out oil from seeds. Oil from seeds was extracted in kohlus. In this process, seeds are crushed at a low temperature so natural properties, antioxidants and essential oils are retained in the oil. Ingredients: Mustard Oil. Nutritional Facts: Total transfat content not more than 0% by weight. Total saturated fat content not more than 5.54% by weight. How to Use: Use a suitable amount for cooking your favourite dish.
  • Additional information

    Advance Information*

    Introduction to Patanjali Mustard Oil

    Patanjali Mustard Oil is an exceptional edible oil brought to you by Patanjali Ayurved, a brand synonymous with quality and trust in the Ayurvedic and consumer goods market. Known for its rich, strong aroma and pungent taste, Patanjali Mustard Oil adds a distinct flavor to your dishes while offering numerous health benefits. Ideal for traditional Indian cooking, this oil caters to a variety of culinary needs ranging from deep frying to salad dressings.

    Unique Extraction Process

    Cold Pressed Extraction

    Patanjali Mustard Oil is extracted using the traditional kohlus method in a cold press process. This ancient, time-honored technique involves crushing mustard seeds at a very low temperature. The cold press extraction ensures that the natural properties, antioxidants, and essential oils are retained in the oil. Unlike refined oils, Patanjali Mustard Oil retains its natural essence, making it a healthier choice for your family.

    Nutritional Composition

    Ingredients

    • Mustard Oil: The primary and only ingredient used.

    Nutritional Facts

    Patanjali Mustard Oil offers a robust nutritional profile, making it a healthy addition to your diet.

    • Total Trans Fat Content: Not more than 0% by weight.
    • Total Saturated Fat Content: Not more than 5.54% by weight.

    Health Benefits

    Rich in Monounsaturated Fats

    Patanjali Mustard Oil is rich in monounsaturated fatty acids (MUFA), which are essential for maintaining good cardiovascular health. Consuming this oil helps in reducing bad cholesterol (LDL) and increasing good cholesterol (HDL) levels.

    Natural Antioxidants

    The presence of natural antioxidants in Patanjali Mustard Oil can help in neutralizing free radicals in the body, thus providing anti-aging benefits and reducing the risk of chronic diseases.

    Anti-inflammatory Properties

    The anti-inflammatory properties of Patanjali Mustard Oil make it beneficial for reducing inflammation and pain in conditions like arthritis and muscular pains.

    Antibacterial, Antifungal, and Antiviral

    This oil is known for its antibacterial, antifungal, and antiviral properties, which makes it a natural remedy for various skin infections and conditions.

    Culinary and Other Uses

    Cooking

    Patanjali Mustard Oil is an excellent choice for cooking various dishes, imparting a unique flavor that enhances the taste of your food.

    1. Deep Frying: Due to its high smoking point, it is ideal for deep frying.
    2. Sautéing and Stir-frying: Adds a distinct flavor to vegetables and meats when used for sautéing or stir-frying.
    3. Salad Dressings: Can be used as a dressing for salads, especially those with an Indian twist.
    4. Marinades: Acts as a great base for marinating fish, chicken, and other meats.

    Skin and Hair Care

    1. Skin: Known for its antiseptic and anti-inflammatory properties, it can be used to massage the skin, helping with blood circulation.
    2. Hair: Promotes hair health by nourishing the scalp and preventing dandruff.

    Sustainability and Purity

    By choosing Patanjali Mustard Oil, you are supporting sustainable agricultural practices. The mustard seeds used are sourced from organic farms, ensuring no harmful chemicals are used in the cultivation process.

    Packaging and Variants

    Patanjali Mustard Oil is available in various packaging sizes to suit different household needs:

    1. 500 ml PET Bottle: Perfect for small families or individuals.
    2. 1 Litre PET Bottle: Suitable for most average-sized households.
    3. 2 Litre Jar: Ideal for larger families or for those who prefer buying in bulk.
    4. 5 Litre Jar: Best for big families and for those who indulge in a lot of cooking.

    How to Use

    To get the best out of Patanjali Mustard Oil, use a suitable amount as required in your cooking.

    Conclusion

    Patanjali Mustard Oil is not just an oil; it is a vessel that carries forward the rich culinary traditions of India while providing immense health benefits. Trust Patanjali Mustard Oil to transform your cooking into a flavorful and healthy experience. Embrace the natural goodness, nutritional richness, and versatile culinary applications of Patanjali Mustard Oil and make a positive difference in your lifestyle.


    *Disclaimer: This additional description has been automatically generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
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