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Discover the rich, authentic taste of our Premium Mango Pulp, sourced from the finest mango-growing regions of India, including Maharashtra, Andhra Pradesh, Gujarat, and Tamil Nadu. Available in three exquisite varieties: Alphonso, Totapuri, and Kesar, our mango pulp caters to diverse flavor preferences. Alphonso, known as the 'King of Mangoes,' offers a rich, sweet flavor and bright golden color. Totapuri provides a mildly sweet and tangy experience, while Kesar is famous for its rich flavor and deep saffron color. We ensure the highest quality by offering aseptic, canned, and frozen grades, each designed to meet specific needs while preserving the freshness and unique flavor of the mangoes. Our products are renowned for their vibrant colors, ranging from bright yellow to deep orange, and their delightful sweetness (Brix levels between 13-18°). Rich in essential nutrients, our mango pulp contains significant amounts of Vitamin C and Vitamin A. With flexible packaging options and customizable labeling, our Premium Mango Pulp is the perfect ingredient for juices, desserts, and various culinary applications. Enjoy the long shelf life and high-quality taste in every serving, guaranteed to elevate your products and satisfy your customers' palates.

Key Features

Features Description
Varieties Alphonso, Totapuri, Kesar
Processing Grade Aseptic, Canned, Frozen
Shelf Life Aseptic: 24 months, Canned: 12-18 months, Frozen: 24 months
Nutritional Content Per 100g: 74 kcal, 18.2g carbohydrates, 16g sugars, 36mg Vitamin C
Packaging Options Aseptic drums (200L), Canned (850g, 3.1kg, 5.25kg), Bulk (20kg, 50kg, 200kg), Frozen
Custom Labeling Available to include variety, grade, net weight, and origin
Attributes Description
Origin Maharashtra, Andhra Pradesh, Gujarat, Tamil Nadu
Sweetness (Brix) 13-18°
pH Level 3.5 - 4.0
Calories 74 kcal per 100g
Dietary Fiber 1.6g per 100g
Fat Content 0.2g per 100g
Protein Content 0.6g per 100g
Sugars 16g per 100g

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Brand: Tradetastic Overseas

Country Of Origin: India

Premium Mango Pulp (Mangifera indica)


Our mango pulp is sourced from the finest regions of India, including Maharashtra, Andhra Pradesh, Gujarat, and Tamil Nadu. Available in Alphonso, Totapuri, and Kesar varieties, each offering distinct flavors. We provide aseptic, canned, and frozen grades to suit diverse needs, with customizable packaging options.

Premium Mango Pulp (Mangifera indica)

Indulge in the rich and authentic taste of premium mango pulp, sourced from the best mango-growing regions in India. We offer three main varieties:

  • Alphonso Mango Pulp: Known as the "King of Mangoes," with a rich flavor, sweetness, and a distinctive fragrance. It has a bright yellow to golden color.
  • Totapuri Mango Pulp: Mildly sweet with a tangy flavor and bright yellow pulp, perfect for juices and mango-based products.
  • Kesar Mango Pulp: Renowned for its rich flavor and deep saffron-colored pulp, widely used in desserts and beverages.

Available in various grades to suit your needs:

  • Aseptic Mango Pulp: Processed in a sterile environment, ensuring long shelf life without preservatives.
  • Canned Mango Pulp: Packaged in tin cans with a high-grade interior coating to maintain taste and prevent contamination.
  • Frozen Mango Pulp: Flash-frozen to preserve freshness and flavor, ideal for longer storage.

Our mango pulp is known for its vibrant color (bright yellow to deep orange), sweet and rich flavor, and characteristic aroma. The sweetness (Brix) ranges from 13-18°, depending on the variety, with a pH level of 3.5 to 4.0.

Rich in essential nutrients, per 100g of mango pulp contains 74 kcal, 18.2g of carbohydrates, 16g of sugars, 0.6g of protein, 0.2g of fat, 1.6g of dietary fiber, along with Vitamin C (36mg) and Vitamin A (54 µg).

We offer flexible packaging options, including aseptic drums (200-liter), canned packaging (850g, 3.1kg, 5.25kg), bulk packaging (20kg, 50kg, 200kg), and frozen packaging. Each product can be custom labeled to include details such as variety, grade, net weight, and origin.

The shelf life varies by grade:

  • Aseptic Mango Pulp: 24 months at ambient temperatures.
  • Canned Mango Pulp: 12-18 months.
  • Frozen Mango Pulp: 24 months when stored below -18°C.


Fresh & Frozen Fruits

Mangoes

Tradetastic Overseas

Premium Mango Pulp

Alphonso Mango

Totapuri Mango

Kesar Mango

Mango Pulp Supplier

B2B Mango Pulp

Aseptic Mango Pulp

Canned Mango Pulp

Frozen Mango Pulp

Premium Mango Pulp

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