Our Red Papaya Pulp / Puree is a premium product derived from the highest quality papaya fruits cultivated in India's leading regions for papaya production. Known for its vibrant orange color and sweet flavor, our papaya pulp is perfect for a variety of applications in the food processing industry, including sauces, purees, and dairy products. With stringent quality controls and state-of-the-art manufacturing processes, we ensure that our red papaya pulp meets the highest international standards. This product offers superior taste and texture, making it an essential ingredient for food manufacturers looking to enhance their product offerings. Rich in vitamins, minerals, and antioxidants, our red papaya pulp not only adds flavor but also nutritional value to diverse culinary creations.
Key Features
| Features | Description |
|---|---|
| Source | Premium Red Papaya from India |
| Taste | Deliciously Sweet with Juicy Flavor |
| Color | Vibrant Orange Hue |
| Manufacturing Process | Advanced Processes with Strict Quality Monitoring |
| Quality Assurance | Tested for Compliance with International Standards |
| Nutritional Value | Rich in Vitamins and Antioxidants |
| Applications | Ideal for Food Processing, Sauces, and Purees |
| Consistency | Bostwick Consistency of 7.0-14.0 (Cm/30sec) |
| Attributes | Description |
|---|---|
| Refractometric Brix @ 20 Deg C | Minimum 9 |
| Acidity (% Anhydrous Citric Acid) | 0.30 – 0.60 |
| pH | Max 4.40 |
| Specific Gravity | 1.032 |
| Brix – Acid Ratio | 50-66 |
| Black Specks / 10 gm | Nil |
| Brown Specks / 10 gm | NMT 10 |
| Microbiological Total Plate Count cfu/ml | To be determined based on quality control checks |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country Of Origin: India
Red Papaya Pulp
Papaya is a tropical fruit native to Central America and Mexico, now cultivated across tropical and warm subtropical regions worldwide. Known for its sweet, orange-hued pulp and juicy flavor, papaya is widely consumed and valued.
India leads global papaya production, yielding approximately 3 million tonnes annually. Major cultivation regions include Andhra Pradesh, Tamil Nadu, Maharashtra, and Karnataka.
With a strong technical team and extensive expertise, we produce premium red papaya pulp, trusted by food processing industries worldwide. Our advanced manufacturing processes and strict quality monitoring make us a preferred papaya puree manufacturer in India and globally.
PHYSICAL & CHEMICAL
MICROBIOLOGICAL
ORGANOLEPTIC
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