Red potatoes are a top-grade agricultural product that offers a delightful combination of rich taste, fine texture, and high nutritional value. Sourced from renowned farms and processed with stringent quality measures, these potatoes retain their freshness and purity, making them ideal for both daily meals and gourmet recipes. With similarities in nutritional content to white potatoes, red potatoes are high in carbohydrates, potassium, and vitamin C, containing approximately 150 calories per medium potato. Whether for traditional cuisines or modern culinary applications, red potatoes enhance flavor and aroma, providing an exceptional dining experience. Packaged with care to meet global quality standards, red potatoes are a trusted choice for both homes and businesses. Opt for baked, mashed, or boiled red potatoes over fried preparations for a healthier alternative that doesn't sacrifice taste.

Key Features

Features Description
Nutritional Value High in carbohydrates, potassium, and vitamin C
Calories Approximately 150 calories per medium potato
Quality Assurance Sourced from renowned farms and processed with stringent quality measures
Texture and Taste Rich flavor and fine texture
Versatility Ideal for traditional and modern cuisines
Healthier Preparation Options Best when baked, mashed, or boiled
Attributes Description
Product Type Red Potato
Packaging Carefully packaged to retain freshness
Origin Sourced from reputable farms
Shelf Life Typically lasts for weeks if stored properly
Caloric Content 150 calories per medium potato
Processing Standards Meets global quality standards

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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    Brand: Mahakal Impex

    Country Of Origin: India

    Red potato nutrition is almost identical to white potato nutrition.. The way you prepare your potatoes makes a difference in how good they are for you, though. Choose baked, mashed or boiled over fried. Red Potato and White Potato both high in carbohydrates, potassium and vitamin C and contain approximately 150 calories per medium potato.
    Red Potato is a top-grade agricultural product sourced from renowned farms to ensure exceptional quality. With a rich taste, fine texture, and high nutritional value, it is a preferred choice for cooking. Processed with stringent quality measures, it retains freshness and purity, making it ideal for daily meals and gourmet recipes. Whether for traditional cuisines or modern dishes, Red Potato enhances flavor and aroma, providing a satisfying dining experience. Packaged with care, it meets global quality standards, making it a trusted product for homes and businesses alike.

    Fresh & Frozen Vegetables

    Potatoes

    Mahakal Impex

    Red Potatoes

    High Nutritional Value

    Gourmet Recipes

    Quality Agricultural Product

    Baked Potatoes

    Cooking

    Healthy Options

    Fine Texture

    Culinary Ingredients

    Vegetable Sourcing

    Red Potato

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