RICE BRAN OIL 1 LTR (P)

Advance Information*

Introduction

Rice bran oil, derived from the outer bran or husk of rice grains, is a remarkably nutritious and versatile cooking oil. Patanjali Rice Bran Oil, presented in a convenient 1-liter package (often referred to as "P" in product codes), stands out for its superior quality and health benefits. This oil encapsulates the essence of wellness, making it an essential addition to any kitchen where health-conscious choices prevail.

Nutritional Profile

Patanjali Rice Bran Oil is an excellent source of essential nutrients and bioactive compounds that play a crucial role in promoting overall health. It is rich in:

• Gamma-oryzanol: This plant sterol is unique to rice bran oil and is known for its potential to lower cholesterol levels and support cardiovascular health.
• Vitamin E (Tocopherols and Tocotrienols): Potent antioxidants that help combat oxidative stress, support immune function, and enhance skin health.
• Healthy Fatty Acids: The oil contains a balanced proportion of monounsaturated and polyunsaturated fats, making it conducive to heart health.
• Phytosterols: These compounds are known to improve lipid profiles and can aid in reducing cholesterol absorption in the intestines.

Health Benefits

Patanjali Rice Bran Oil offers a myriad of health benefits, thanks to its rich nutritional content:

• Cardiovascular Health: The presence of gamma-oryzanol and unsaturated fats helps in reducing bad cholesterol levels and increasing good cholesterol. This balance supports heart function and reduces the risk of cardiovascular diseases.
• Antioxidant Properties: The high tocopherol and tocotrienol content provides robust antioxidant benefits, protecting cells from damage and reducing inflammation.
• Weight Management: Low in saturated fats and with its ability to boost metabolic rate, rice bran oil aids in healthy weight management.
• Skin Health: Rich in vitamin E, the oil supports skin integrity, reducing dryness, promoting healing, and providing anti-aging benefits.
• Hormonal Balance: Gamma-oryzanol influences the endocrine system and helps in maintaining hormonal balance, beneficial especially for premenopausal women.

Culinary Uses

Patanjali Rice Bran Oil is a versatile cooking oil that enhances the flavor and nutritional value of various dishes, including:

• Frying: With a high smoke point, around 232°C (450°F), it is ideal for deep frying and stir-frying, ensuring the food remains light and non-greasy.
• Salad Dressings: Its mild and neutral flavor does not overpower the natural taste of salads, making it a perfect base for vinaigrettes and dressings.
• Baking: It can be used in baking to replace other fats or oils, providing a healthier option without compromising on taste or texture.
• Roasting and Sautéing: The oil enhances the richness of roasted meats and vegetables, and is perfect for sautéing delicate ingredients.

Active Lifestyle

Incorporating Patanjali Rice Bran Oil into your diet is an excellent step toward an active and healthy lifestyle. Regular consumption supports:

• Energy Levels: The balanced fatty acid profile provides sustained energy release, ideal for an active lifestyle.
• Digestive Health: It aids in smoother digestion and enhances nutrient absorption.
• General Well-being: The anti-inflammatory and antioxidant properties contribute to overall well-being and reduced risk of chronic diseases.

Packaging and Storage

Patanjali Rice Bran Oil is available in a convenient 1-liter bottle that preserves its nutritional properties and freshness. The packaging is user-friendly and designed to maintain the oil’s purity and quality.

• Storage Recommendations:
• Store in a cool, dry place away from direct sunlight.
• Ensure the lid is closed tightly after use to prevent oxidation and preserve the oil's quality.

Cooking Tips

To maximize the health benefits and culinary potential of Patanjali Rice Bran Oil:

• Avoid overheating the oil beyond its smoke point to maintain its nutritional integrity.
• Combine with herbs and spices: As rice bran oil has a neutral taste, it pairs well with various herbs and spices, enhancing the overall flavor profile without overpowering the dish.
• Dress salads just before serving to retain the fresh and subtle notes of the oil.

Sustainability & Quality Assurance

Patanjali is committed to sustainable and ethical practices, ensuring that every bottle of rice bran oil is produced with the utmost care for consumers' health and the environment. The brand maintains rigorous quality control measures:

• Non-GMO: The rice used is non-genetically modified, ensuring natural purity.
• Eco-friendly Practices: The production process adheres to environment-friendly protocols, minimizing ecological impact.

Conclusion

Patanjali Rice Bran Oil is more than just a cooking oil; it's a means to a healthier lifestyle. From its remarkable nutritional benefits to