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Sago is a processed food made from starch extracted from tapioca roots.
Sago is commonly known as Sabudana and it is used as a basic food and tastes very good when mixed with milk and sugar.
It is also used to prepare soups, cakes and puddings.
Consumption of Sago is beneficial for health as it reduces the risk of heart disease, diabetics and improves gut health.
Country Of Origin : India
We do export Sago (Tapioca) Seed to Bangladesh packed in 25kgs net double pp bags in " SHIP " brand.
It is also called " MOTI DANA " having a size of 2.25 mm to 2.75 mm which is being supplied by us.