SUGAR GHATAK Ayurvedic Diabetic Management Powder

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ugar Ghatak is a carefully crafted Ayurvedic formulation that aims to support overall well-being and promote a balanced lifestyle. This herbal remedy is composed of a blend of potent and time-tested ingredients, such as Amla, Karela, Jamun, Gurmar, Methi, Neem, Tulsi Pattar, Giloy, Bael Pattar, and Paneer Dodha. Each of these herbs is widely recognized in traditional Ayurvedic practices for their beneficial properties and long history of use in holistic health management.


With a growing interest in natural wellness and herbal supplements, Sugar Ghatak stands out as a product designed for those seeking natural support for maintaining overall vitality and well-being.




Country Of Origin : India

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    Key Ingredients and Their Benefits


    Amla (Indian Gooseberry) - Phyllanthus emblica:

    Amla is a rich source of Vitamin C and antioxidants. It is widely used in Ayurveda to support immunity, promote skin health, and enhance digestion.


    Karela (Bitter Gourd) - Momordica charantia:

    Known for its bitter taste, Karela is highly valued for its potential to support healthy blood sugar levels. It may also help in maintaining a healthy digestive system.


    Jamun (Indian Blackberry) - Syzygium cumini:

    Jamun is a natural fruit that has been used for centuries to support healthy metabolism and digestive functions.


    Gurmar (Gymnema) - Gymnema sylvestre:

    Gurmar, also known as the "sugar destroyer," is commonly used in Ayurveda to help reduce cravings for sweets and support balanced sugar levels in the body.


    Methi (Fenugreek) - Trigonella foenum-graecum:

    Methi seeds are known for their health benefits, including their ability to support digestion and promote a healthy metabolism.


    Neem - Azadirachta indica:

    Neem is a powerful herb known for its antimicrobial and anti-inflammatory properties. It is also used to promote skin health and support a healthy immune system.


    Tulsi Pattar (Holy Basil) - Ocimum tenuiflorum:

    Tulsi, or Holy Basil, is revered in Ayurveda for its adaptogenic properties, helping the body cope with stress and promoting mental clarity and relaxation.


    Giloy (Heart-leaved Moonseed) - Tinospora cordifolia:

    Giloy is known for its immune-boosting properties and its role in promoting overall health and wellness.


    Bael Pattar (Wood Apple Leaf) - Aegle marmelos:

    Bael Pattar is traditionally used to promote healthy digestion and support a balanced metabolism.


    Paneer Dodha - Withania coagulans:

    Paneer Dodha is known for its health-supporting properties and is often used to promote vitality and overall well-being.



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