Suhana Chat Masala Jar

Advance Information*

Suhana Chat Masala 1kg Jar

Introduction to Suhana Chat Masala

Suhana Chat Masala is a quintessential spice blend, intricately crafted to elevate your culinary experiences. Known for its diverse and balanced flavor profile, this product from Suhana is an all-in-one seasoning that brings a zesty twist to an assortment of dishes. Presented in a convenient 1kg jar, Suhana Chat Masala is a testament to quality, taste, and versatility that caters to both home cooks and professional chefs.

Historical Background and Culinary Significance

Originating in the Indian subcontinent, Chat Masala has a rich heritage and is deeply ingrained in the region’s culinary traditions. Traditionally used to season street foods, or 'chaats', this spice blend has found its way into diverse applications, celebrating a balance of flavors that locals and food enthusiasts crave. Suhana has preserved this authenticity by using time-honored recipes, ensuring that every sprinkle of their Chat Masala delivers an explosion of flavors unique to the region’s celebrated street foods.

Flavor Profile and Ingredients

Suhana Chat Masala is renowned for its complex yet harmonious flavor profile. It is an intricate blend of various spices that achieves a balance of tanginess, saltiness, and a subtle hint of sweetness. Below is an insight into the key ingredients that make Suhana Chat Masala an irreplaceable addition to your pantry:

• Amchur (Dried Mango Powder): Imparts a tangy flavor that is the backbone of the blend.
• Black Salt: Adds a unique sulfurous aroma and a complex flavor profile, setting it apart from regular salt.
• Cumin: Contributes an earthy, warm, and slightly bitter taste.
• Coriander: Adds a mild, slightly citrusy flavor.
• Dry Ginger: Adds a touch of warmth and a hint of sweetness.
• Black Pepper: Adds a subtle heat and a piney taste.
• Asafoetida: Contributes an umami depth, enhancing the overall flavor.
• Mint: Adds a refreshing coolness.

Nutritional Information

Understanding the nutritional aspects of Suhana Chat Masala can help consumers make informed decisions. Here is a detailed breakdown of its nutritional composition per 100 grams:

• Energy: - kilocalories
• Protein: - grams
• Carbohydrates: - grams
  • Sugars: - grams
• Fat: - grams
  • Saturated Fat: - grams
  • Trans Fat: - grams
• Dietary Fiber: - grams
• Sodium: - milligrams

The blend is naturally low in fat and calories, making it an excellent seasoning option for health-conscious individuals looking to add flavor without extra calories.

Packaging and Shelf Life

The Suhana Chat Masala comes in a thoughtfully designed 1kg jar, ensuring long-term usage and convenience. The jar is equipped with a tight-sealing lid to maintain freshness and prevent moisture ingress. Here are some considerable features:

• Material: Food-grade plastic, ensuring safety and durability.
• Design: User-friendly with a wide mouth for easy scooping and pouring.
• Label: Clear labeling with detailed information on ingredients, nutritional facts, and usage instructions.

To ensure maximum freshness, it is recommended to store the jar in a cool, dry place, away from direct sunlight. With proper storage, Suhana Chat Masala has an extended shelf life, retaining its robust flavors and aromatic qualities.

Culinary Applications

Suhana Chat Masala’s versatility goes beyond traditional uses in street foods. Its unique flavor profile makes it suitable for a myriad of culinary applications. Here are some creative ways to incorporate this spice blend into your cooking:

1. Traditional Street Foods:

• Aloo Chaat: Sprinkle over cubed, fried, or boiled potatoes mixed with onions, tomatoes, and coriander for a quick chaat.
• Bhel Puri: Enhance the flavor of puffed rice mixed with sev, vegetables, and tamarind chutney.
• Fruit Chaat: Add a dash to a mix of seasonal fruits for a tangy and spicy fruit salad.

2. Snacks and Appetizers:

• Pakoras and Bhajjis: A sprinkle on these fried delights can elevate the taste profile.
• Dhokla: Use it as a topping on spongy Dhokla for an extra kick.
• Roasted Nuts: Add to roasted almonds, peanuts, or cashews for a flavorful snack.

3. Main Courses and Side Dishes:

• Curries and Gravies: Just a pinch can add depth to vegetarian and non-vegetarian curries.
• Salads and Raitas: Use as a seasoning for salads and raitas to enliven their taste.
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