Suhana Kashmiri Dum Aloo Spice Mix Pouch

Brand: Suhana

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Suhana Kashmiri Dum Aloo Spice Mix 50g Pouch (MRP as per 1 kg)
Feature*
  • MRP: As per 1 kg
  • Brand: Suhana
  • Weight: 50g Pouch
  • Product Type: Spice Mix

  • Additional information

    Advance Information*

    Overview

    Suhana Kashmiri Dum Aloo Spice Mix offers a convenient and authentic way to experience the rich flavors of Kashmiri cuisine. Designed to simplify the cooking process while delivering traditional taste, this spice mix is catered specifically for the classic dish "Dum Aloo." It comes in a 50g pouch, which makes it easy to store and handle.

    Key Features

    • Authentic Kashmiri Flavor: Specifically blended to give an authentic Kashmiri taste to your Dum Aloo.
    • Convenient Packaging: The 50g pouch is compact, resealable, and ensures long-lasting freshness.
    • Versatile Cooking: Suitable for beginners and seasoned chefs alike, this mix simplifies the cooking process.
    • High-Quality Ingredients: Sourced from quality spices to enhance flavor and aroma.
    • Perfect for Dum Aloo: Tailored for the beloved Kashmiri specialty but can also be used in other potato dishes.

    Ingredients

    This spice mix includes carefully selected ingredients to offer a perfect balance of flavors. Ingredients typically include:

    • Coriander
    • Cumin
    • Fennel seeds
    • Dry ginger
    • Asafoetida
    • Turmeric
    • Red chili powder
    • Garam masala
    • Salt

    These spices are precisely measured to offer an authentic taste without needing additional seasonings.

    Cooking Instructions

    Step-by-Step Guide to Prepare Dum Aloo using Suhana Kashmiri Dum Aloo Spice Mix:

    1. Preparation:
    2. Potatoes: Take small baby potatoes, wash them thoroughly and peel them. Prick holes into the potatoes.
    3. Frying: Heat oil in a pan and fry the potatoes until they are golden brown. Remove and set aside.

    4. Creating the Base:

    5. Oil: In a separate pan, heat 3-4 tablespoons of oil.
    6. Spice Mix: Add the Suhana Kashmiri Dum Aloo Spice Mix and stir it well.
    7. Yogurt: Beat 1 cup of yogurt and gradually add it to the pan while stirring continuously to avoid curdling.

    8. Cooking the Dish:

    9. Combine: Add the fried potatoes into the pan and mix well.
    10. Simmer: Cover the pan and let it simmer on a low flame for 15-20 minutes until the potatoes are tender and the flavors meld together. Stir occasionally.

    11. Finishing Touches:

    12. Garnish: Garnish with freshly chopped coriander leaves for an added burst of freshness.
    13. Serve: Serve hot with rice, roti, or naan.

    Nutritional Information

    Understanding the nutritional content is vital for health-conscious consumers. Here is a generic breakdown for a serving based on typical ingredients used in the spice mix:

    • Calories: 20-30 kcal per 10g
    • Carbohydrates: 4-5g per 10g
    • Protein: 1-2g per 10g
    • Fat: 0.5-1g per 10g
    • Fiber: 1-2g per 10g

    These values can vary slightly depending on the exact measurements and quality of spices used.

    Packaging

    The pouch design is compact, ensuring ease of use and storage. Key packaging features include:

    • Material: Durable, resealable pouch to maintain freshness.
    • Weight: 50g per pouch, an optimal size for multiple uses.
    • Labeling: Clear instructions and ingredient list detailed on the back for easy reference.

    Storage Instructions

    To maintain the quality and flavor of the Suhana Kashmiri Dum Aloo Spice Mix, observe the following storage practices:

    • Cool, Dry Place: Store the pouch in a cool, dry place away from direct sunlight.
    • Sealed: Ensure the pouch is sealed properly after each use to retain freshness.
    • Shelf Life: Best consumed within 12-18 months from the date of manufacture. Check the packaging for exact expiry details.

    Allergens

    For individuals with dietary restrictions or allergies, be informed:

    • Contains: Possible traces of nuts, gluten, or other allergens due to shared manufacturing facilities.
    • Gluten-Free: Generally, spices do not contain gluten, but check for any cross-contamination warnings.

    Culinary Applications

    While specially crafted for Dum Aloo, this spice mix can be versatile:

    • Alternative Dishes:
    • Use in curries involving other vegetables like cauliflower or peas for a similar flavor profile.
    • Incorporate into potato-based snacks or quick-fix dishes.
    • Enhance gravies for meats, providing an enriched depth to the overall taste.

    Quality Assurance

    Suhana is committed to maintaining high standards of quality. This spice mix goes through multiple quality checks during production to ensure:

    • **Pur

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    *Disclaimer: This additional description has been automatically generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
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